Baltimore and Ohio Railroad Cornbread Pie

from Freezer Meal Swap

Meat Mixture:

1 lb. ground beef

1 can tomato soup

1 can green chilies, diced

1 can corn, drained

1 onion, chopped

In a large skillet brown ground beef, add onion and cook until hamburger is no longer pink. Add remaining ingredients and mix well.

Cornbread Batter:

2 small boxes Jiffy Cornbread Mix

2 eggs

2/3 cup milk

Mix all ingredients. In a 13x9 inch pan spread meat mixture evenly across pan. Pour cornbread batter evenly over meat mixture. Bake on 350 for 20-30 minutes or until toothpick inserted in center comes out clean.

+ ~ Recipe shared by Sparky from Sparky Under Wraps ~ +