Food

  Point People - Nancy Evans, Linda Lucas

  2 stirrers/runners -  Roni Wilson and Dal

  2 chili servers - Nancy Evans, Linda Lucas

 4 condiment servers -  Dottie Lee and Michael Robak, John, Gail

 

 

Salad -  Marlene Zimmerman Point Person

 2 servers -  Janeen and Emilia

 2 muffin servers - Susie and Ruthann

 

 Beverages - Point Person - Ana Robinson

 2 servers  - Water, juice  - Carole and Keni

 2 servers - Tea, Coffee, Cookies   - Jennifer M, Mary Blom

 3 servers - Beer and Wine servers -    Ben, Ana, Tony

 

 Greeters

4 - Gail Jonas, Linda McBee, Linda Dietiker-Yolo., Laurel H.

 

 Will Call table - Linda McBee - Point Person

2 - Marlene and Jessee - paid guests list

1 - Laurel Holmquist - non paying volunteer list and name tags

 

 Donation table

2 - Ann and Julie Sparks

 

 Heifer materials table

 2  -  Evie and Claudia

 

 Photographer

1 - Sargam

 

 

 Set Up  - Point Person - Gail Jonas

4 interns and  Gail Jonas, Susie Moore - volunteers on above tasks will set up their stations

 

 Clean Up - Carol Lilliberg Point Person

4 interns,  Carol Lilliberg,  volunteers on previous tasks will help

(1 intern to monitor waste disposal during dinner)

Linda McBee, Caroline Bonnet, Marlene Z, Janeen, Emilia, Tada, Dottie, M.Robak, Linda L.

 

 Program

 2 Isaak - MC/Presenter and Don Emmel - Presenter

 3 Musicians - Debra Tayleur, Anne Goess, Judy Linsenberg

 1 Singer - Cowboy Chuck

 2 Dance callers - David Hamley, Celia Ramsey

 

 Parking

1 intern, 1 GS Security

 

 Security

1 - Green String Farm employee