Cinnamon Rolls                                                                                                                          

2 cups of flour

1/3 cups of white sugar

4 tsp baking powder

1 tsp salt

5 tbsp margarine

1 egg

Milk *see recipe for qty

Filling

2 tsp margarine

1/2 cup brown sugar

2 tsp cinnamon

Preheat the oven to 350.

In a bowl, mix together the first four ingredients. Cut in 5 teaspoons of margarine. In a measuring cup, add one egg then fill the cup with milk up to 3/4 of a cup*. Mix all, then knead to a soft dough.

Roll the dough into a rectangle shape on a floured board or baking surface. Spread with margarine, brown sugar and cinnamon. Roll on the long side and cut into pieces (between 10-12).

Place on a lined cookie sheet and bake for 12-15 minutes.

Enjoy!!