Hard Boiled Egg
Makes: 12 eggs
12 large eggs (at least 5 days old)
1. Place eggs in a pot and fill it with enough COLD tap water to cover completely by 1 inch. Bring to a rolling boil over high heat. Once the water has come to a boil for 1-2 minutes, turn the heat off and let the eggs sit in the water to 10-15 minutes.
2. After the eggs are fully cooked, carefully place the eggs into a bowl of ice cold water to stop the eggs from cooking. Once the eggs have completely cooled, they are good to go for your enjoyment.
*Cook Times for boiled eggs
1-4 minutes for large soft-cooked eggs
12-15 minutes for large hard boiled eggs