Chocolate Cream Pie

serves 8

 

1 oreo pie crust (you can make your own if you like, I'm a slacker)

8 oz whipping cream

1/2 cup sugar

1 tsp vanilla

8 oz cream cheese

1 small box instant chocolate pudding

2 cups milk

 

Pour whipping cream, sugar and vanilla into a large bowl. Wiith your mixer (or by hand) whisk the ingredients together until soft peaks form. You want it to be about the consistency of cool whip. Fold cream cheese into whipped cream until evenly mixed.

 

In a separate bowl, beat pudding mix and milk together for 2 minutes.

Spoon whipped cream mixture into pie crust, almost to the top. Be sure to leave room for the pudding, you might have a little extra whipped cream.

 

Pour pudding on top and put in fridge to chill. Serve cold with a dollop of whipped cream on top, if desired.