March 16, 2020
Dear Twin Valley Families,
Here is additional information about our school dismissal meal plan for the coming weeks, Thursday, March 19 through Friday, April 3. We will provide a bagged lunch along with a bagged breakfast according to the following schedule:
All breakfasts will include milk & fruit. All lunches will include fruit, vegetable & milk.
Alternative lunch options will be available daily:
Peanut butter & jelly sandwiches
Sun butter & jelly sandwiches
Gluten-free breakfast & lunch options will also be available
Menu subject to change
Before placing your order, please inform your delivery if a person in your party has a food allergy.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
This institution is an equal opportunity provider.
Whole Grain Bagel, cream cheese, fruit
Chicken tender wrap
Cereal, juice, fruit
Turkey & cheese grinder
Yogurt parfait, juice
Cereal, juice, fruit
Ham & cheese grinder
Banana Bread, yogurt, juice
Italian combo grinder
Meals will be delivered at the following sites, at the following times. Note: These are normal kids pick up times plus 4 hours and larger stops may delay times(note est.) as the route goes along, the times are estimates. Pick up at TVES or TVMHS from 12-12:30 if preferred.
Who can participate?
Anyone 18 years of age or younger who comes to a distribution site will be provided a bagged breakfast and lunch, No proof of income, residency or age is required.
Is it safe?
Yes, the food is being prepared in sanitary conditions by our ServSafe certified food staff, and the bagged meals are being distributed in the gran & go format, once per day, to follow social distancing protocols. We are following appropriate hand washing, sanitizing and glove-wearing procedures. If you do these things, it will help make it safer:
How did WSWSU choose the meal distribution sites?
The sites selected were informed by the need to operate the program within locations that qualify under state and federal subsidized meal programs.
If you have any questions about this program, please contact your school.