Cob loaf

Equipment: a chopping board, a knife, a big bowl and a mixing spoon.

Ingredients: Cream cheese, onion, grated cheese, spinach,cob loaf  and onion soup soup mix.

Method: 1 st  cut the onion into small pieces. 2 cnd put the cream cheese into the bowl. 3 rd cut up some spinach. 4 rth put the onion and spinach in the bowl of cream cheese. 5 th mix it with the mixing spoon and you're finished with the cob loaf mix.

6 th put the mix into the cob loaf and tin foil it up so it is covered up then you cook it then you get it out when you think it is ready and worm youserv it out on the table and you can get some flowers that are edible from your garden.6