MAIN MENU FOOD (prices in gel) | |
gel | |
STARTERS | |
Hummus, cucumbers, carrots, warm bread (veg) | 16 |
Liver pate (chicken), warm bread | 17 |
Antipasti plate (cheese, prosciutto, olives, sun dried tomatoes, bread) | 35 |
Selection of local cheeses with honey from Guria and nuts | 39 |
Selection of local cheeses, prosciutto, salami | 42 |
Alpuri Oqro local cheese, bread from Jean Jaques, jam | 22 |
Escargots (snails) from Meskheti | 35 |
Bruschettas: Tomatoes / Mushrooms / Tuna Trout / Roastbeef | 9/12/13 13 / 14 |
Warm bread ‘shoti’ and Kakhetian sunflower oil | 6 |
Olives | 10 |
Nuts | 8 |
SALADS | |
Vegetable salad with Georgian herbs and Kakhetian oil (veg) | 15 |
Stracciatella, seasonal fruits, prosciutto | 25 |
Beef Tonnato Georgian way | 33 |
Soup of the day | |
MAIN COURSE | |
Potatoes, cheese, tkemali sauce | 17 |
Iceberg lettuce roasted, parmigiano sauce, walnuts | 20 |
Roastbeef, grilled vegetables | 39 |
Pesto, roasted tomatoes, stracciatella pasta | 26 |
Trout, broccoli tagliatelle | 28 |
Trout fillet, green peas, beurre blanc | 35 |
Chicken sandwich (aioli, caramelized onions, tomatoes, lettuce) | 19 |
SWEETS | |
Panna Cotta salted caramel | 12 |
Saperavi wine chocolate cake | 10 |
Ice cream, halvah, salted caramel, roasted hazelnut | 8 |
Vegan brownie | 9 |
Ask about the special of the day or have a look at our black board! | |
COLD DRINKS | |
Mineral water Nabeglavi 500 ml | 3 |
Limonade 1,2 L | 20 |
Combucha Hemka 330 ml | 10 |
COFFEE & TEA | |
Espresso / Americano | 5/6 |
Cappuccino / Latte Macchiato | 7/8 |
Black tea / Green tea /300 ml / 1000 ml | 5/10 |
Herbal tea / Black tea with mint 300 ml / 1000 ml | 6/12 |