Easy Apple Dumplings

2 small apples, peeled & cored

2 tubes of Pillsbury Crescent Rolls

1 cup butter

2/3 cup sugar

2/3 cup brown sugar

2 tsp cinnamon

1 cup Sprite soda

Preheat oven to 350 degrees

Spray a 9x13 baking dish with cooking spray.

Cut each apple into 8 equal wedges.

Separate the crescent dough into 16 triangles.

Put an apple wedge at the small end and roll up.

Pinch all around to seal.

Put in the prepared dish

Melt the butter in a microwave safe bowl .

Add the sugars and cinnamon.

Stir and stir and stir until well combined.

Pour over the dumplings.

Pour the Sprite in the dish around the dumplings NOT on top of them.

Bake about 30 minutes.

The dumplings will be golden brown and the apples tender.

Remove and let sit for about 10 minutes.

They are very good served with ice cream or alone.

Enjoy!