Activity | Hazard | Risk | Who could be harmed? | Action taken | Mitigated Risk |
Pre show | Infected guests attending | 5 | Comedy club staff, customers, performers, | Guests advised not to attend if displaying any COVID symptoms | 3 |
Buying tickets | Risk of infection buying paper tickets from bar | 3 | Venue staff, customers | No paper tickets on sale at venue. Online booking only Can only book max of four per person Contact number as condition of booking | 0 |
Travelling to venue | Risk of infection from public transport, car sharing etc | 4 | Comedy club staff, customers, performers, | Venue staff arriving separately Performers travelling separately. | 2 |
Arrival at venue | Risk of infection through breach of social distancing, queues forming, guests wanting to speak to friends outside bubble ( see Interaction Of Guests below) | 5 | Customers, venue staff | All current licensed trade rules and guidelines in place inc table service, masks and rule of six. | 3 |
Entry to show | Risk of infection | 4 | Customers, venue staff | Comedy club staff masked and gloved for set up and duration of both shows. Both to be changed regularly and disposed of properly All guests must be masked until seated in bubble. No mask. No entry. No exceptions. Comedy club staff to check no queue forming and ask people to remain seated until last minute. Guests allocated seats toward front in order of arrival so as to stop ‘miiling around’ although that would be highly unusual in a comedy club enviroment | 2 |
Seating | Risk of infection | 5 | Customers, venue staff, performers | All seating disinfected prior to show Upstairs bar closed Theatre seating (no tables) wiith all guests sat side by side. This has always been our policy to stop chat Performers 2m from nearest guest All seating in two's with 1m+ gap . Any household groups of four will be asked to sit in two two's Window opening lights open all around room to prevent aerosols forming Side fire door ajar to increase air circulation | 3 |
Exiting | Risk of infection | 3 | Customers | Customers to exit in bubbles onto car park exit so as not to come into contact with any late show audience. RG staff to police this | 2 |
Turnaround for late show - contamination of seats, doors etc | Risk of infection | 5 | Comedy club staff | All seats, push plates, toilet flush handles, bannisters, anything that anyone may have touched to be disinfected | 2 |
Turnaround for late show - overcrowding risk | Risk of infection | 5 | Customers, pub staff | Comedy staff to liaise with pub staff and check capacity 15 mins before end of early show at 7.30pm Upstairs room could be opened 15 mins earlier if required and side fire door used for entry to maintain social distancing | 3 |
Use of microphone | Risk of infection due to proximity to mouth | 5 | Performers, comedy club staff | Two separate mics and stands to be used. | 3 |
Interaction of guests | OMBC pointed out that as some guests will know attendees from outside of their household or social bubble this creates a potential infection risk | 4 | Comedy club guests | Guests will have seating allocated upon entry and seated within minutes of the performance starting One member of comedy staff Will be in the room at all times as is usual practice. | 2 |
48/11=4.4 | 25/11=2.3 | ||||
4.4/5 HIGH | 2.3/5 MEDIUM |