SLOVENIAN TRADITIONAL FOOD FOR OUR REGION (Central Slovenia)

beef soup

Kranjska sausage

buckwheat porridge

roasted potatoes with beef from the soup

Pork Roast

grilled trout

spinach with mashed potatoes

segedin goulash = cabbage goulash with meat

sour milk

black pudding with sour turnip

baked sausage with cabbage

cream cake 

walnut/tarragon/crackling cake – potica

cottage cheese/buckwheat struklji [rolled dumplings]

apricot dumplings

type of fried pastry

apple strudel