Welcome

Enjoy unlimited sparkling water for $3 per person

Breakfast - served from 9am with last orders 11.45am

‘Better for You’ Burgers - served all day

Nan’s Fancy Lunch - served 12pm to 3.30pm

sit back, enjoy the view and a lazy long lunch        

$49 for 2-Course

$59 for 3-Course

Desserts - served all day

Nan’s High Tea - served all day

choose from Traditional or our Healthy, Happy, Hippy version - served all day

Please allow up to 30 mins for preparation if you haven’t booked during busy times

Children’s Menu

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        N = Contains Nuts     GF = Gluten Free

Breakfast - until 11.45am

                                 

Nanna’s Got A Sore Head                                                28

eggs your way, sausage, bacon, roast tomato, mushrooms,
                OMG Potatoes, Sourdough Toast and House Chutney                                

Veggie Fritters                                                         23        Vegan  N  GF

made with live yeast and deep fried

served with Cashew Hollandaise & Kerr’s Organic Chilli Jam        

Eggs Benedict with Cashew Hollandaise & Wilted Spinach                21        N

Why not add Salmon, Bacon, Chorizo or Mushrooms?

Spicy Mixed Bean Cassoulet                                                                            21         Vegetarian

With Poached Eggs & Feta & Sourdough Toast

Amazing with extra Chorizo, Bacon, BBQ Brisket or Halloumi

Sourdough Toast or Gluten Free Toast with Kerr’s Organic Jams        9

Add anything extra for $4… 

Eggs, Bacon, Sausage, Chorizo, Halloumi, Greens, Spicy Beans

Beetroot Cured Salmon, Marinated Mushrooms, BBQ Beef Brisket,

Roast Tomato

If you have any food intolerances, allergies or extra special requests

we will do our best to make it happen

‘Better for You’ Burgers

BBQ Braised Beef Brisket Burger, Grilled Halloumi, Fried Egg         29

& Greens with Kerr’s Organic Old Fashioned Tomato Chutney

+ OMG Potatoes with Aioli                        

Vegan Brunch Burger with Salad on Ciabatta Bun                         27           Vegan

with Kerr’s Organic Chilli jam + OMG Potatoes

Wellness Bowl

Spiced Walnut & Herb Cous Cous                                         26                Vegan N

with Roast Pumpkin, Mushroom, Fennel & Spanish Onion

Nan’s Signature Vegan Cheese Board                        39        N

                                                                                GF Available

Great for sharing… we’ve created three vegan cheeses

Macadamia Feta, Smoked Cashew Cheddar and Spiced Almond Provolone

                                                        

Served with a selection of crackers, dried & fresh fruit

and of course Kerr’s Organic Chutneys and Relishes

Entrée                                                                 18

                                                        

Little Hill Farm Chicken Liver & Love Pate                                         GF available

with Pickles & Toasted Sourdough

 

Chilli & Garlic Roasted Cauliflower Steaks                                         Vegan GF

with Black Olive Crumb

 

Nan’s Pork & Prosciutto Terrine                                                 GF available

Kerr’s Organic Beetroot Relish, Lavosh & Herb Salad

 

Beetroot Cured Salmon                                                         GF

With Horseradish Cream & Cucumber Salad

Extras for the table

Trio of Dips with Toasted Ciabatta                                        14        Vegan

GF available

Main                                                                                 

                                        

Steak, Shiraz & Porcini Mushroom Pie                                 33

with Sauteed Spinach & Red Wine Jus

 

Catch of the Day                                                        35        GF

                                                        with Seasonal Vegetables

                        

               House Made Gnocchi                                                                             32        Vegan

               with Blistered Tomatoes, Mushrooms, Baby Spinach & Sage

        Hunter Natural Lamb Shank                                                34        GF

        Soft Polenta made with Gruyere Cheese & Seasonal Greens

        Risotto with Turmeric Braised Little Hill Farm Chicken                32

finished with Fresh Herbs & Feta         

Delicious extras for the table

OMG Potatoes 

with Housemade Aioli & Shaved Parmesan                                9        GF

Green Salad with House Dressing                                        9        Vegan GF

Nan’s Desserts                 served all day                                16

Nan’s Mini Doughnuts with Mango & Mint Jam                                 Vegan GF

Match with Macquariedale Solero

Frangipane Berry Tartlet with Vanilla Bean Ice-Cream                        N

Match with Tamburlaine Framboise

Coconut Cheesecake with Dark Chocolate, Crushed Hazelnuts                 Vegan N GF

& Toasted Coconut                        

Match with Macquariedale Tawny Liquor

Sticky Date Pudding                                                                Vegan N GF

With Coconut Caramel Sauce

Match with Macquariedale Solero

Dark Chocolate Fondant                                                        GF

with Vanilla Bean Ice Cream & Fruit Compote

Match with Macquariedale Tawny Liquor

Devonshire Tea - Scones, House Made Jams & Fresh Cream        16

with your choice of Planet Organic Tea or a coffee

English Breakfast, Earl Grey, Peppermint, Chamomile, Rosehip,

Cinnamon, Turmeric, Green, Decaffeinated Green

Indulge with Nan’s High Tea                         served all day                49

Traditional

Healthy Happy Hippy                                                GF Vegan

Both served with your choice of Planet Organic Tea,

Soda Press Organic Sparkling  or a coffee

Tea - English Breakfast, Earl Grey, Peppermint, Chamomile, Rosehip,

Cinnamon, Turmeric, Green, Decaffeinated Green

Soda Press - Blond Cola, Lemonade, Ginger Beer, Blueberry & Lime,

Raspberry & Mint or Grapefruit

Children’s Menu

Brunch served until 11.45am

Slice of Sourdough or Gluten Free Toast and any two items                13

Eggs, Bacon, Sausage, Chorizo, Halloumi, Greens, Roast Tomatoes

Cured Salmon, Marinated Mushrooms, BBQ Beef Brisket, Spicy Beans

Kids Veggie Fritters with Cashew Hollandaise                                13        Vegan N GF

Lunch from 12pm

BBQ Brisket Slider, Salad & OMG Potatoes                                16        GF on request

Vegan Slider, Salad & OMG Potatoes                                        16        Vegan

Mini Steak Pie, Salad & OMG Potatoes                                        16

Salad with Seasonal Veggies & Vegan Cheese                                16        Vegan N GF

If you have any food intolerances, allergies or extra special requests

we will do our best to make it happen