Lunch Menu Living Document
Click the month to access the menu
August September October November
December January February March
This Menu Is Subject to Change Based on Availiblity & Deliveries.
Hobson Public Schools Food Service Program is Dedicated to Supporting Our Local Ranchers & Producers.
If you are interested in Donating Beef or Sausage to our Food Program, Please Contact Producer Partnership and speak to Jerri at (406)880-4080 or Matt at (406)220-7223. Thank you for your support!
Program Contacts:
Devon Johnson
Food Service Director Hobson Schools Phone: 406-423-5483 Cell: 406-402-6918
Email: Devon.Johnson@hobson.k12.mt.us
Head Cook
Cassie Wagner
Assistant Cook
Email: Cassie.Wagner@hobson.k12.mt.us
Kate Huston
Food Service Peer Educator Phone: 406-587-6386
Erin Benson
Food Distribution
Montana Office of Public Instruction Phone: 406-444-4412 Cell: 406-410-5719
Department Of Defense FFAVORS Distribution
Chris with Grasmick Phone: 208-724-7294
Angel-Lind Dairy Milk Distribution
Contact Shannon Phone: 406-320-1322
Sysco:
Dave Armstrong Phone: 307-277-8911
Email: David.Armstrong@Sysco.com
Shamrock:
Jon Gordon Phone: 406-366-5012
Email: Jon_Gordon@ShamrockFoods.com
U.S.Foods: 1-800-572-3846
Welcome Back!!!! | Afternoon Snack FFVP: | Tuesday: Cherries | Thursday: Carrots |
Order For the Week: Week #1 August 18th-21st | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries & Blueberries, California Gold Fruit Mix, Breakfast Burritos, Sour Cream | Lunch: Grapes,, Bacon Bits, Broccoli Salad Mix Chicken Salad Dressing, Whole Grain Slider Buns, Ham, Sliced Cheese, Roast Beef, Sweet Potato Chips, Potato Salad, BBQ Sauce, Oranges | Iceberg Mix, Tender Greens Mix, Grape Tomatoes, Tri-Color Bell Peppers, Broccoli Florets, Pickle Chips, Red Onions, Celery Sticks, Peanut Butter Packets, Berry Blend, Cottage Cheese, Hard Boiled Eggs & Salad Dressings. FFVP: Cherries & Carrots |
Monday | Greek Yogurt Parfaits Made with Strawberries, Blueberries, and MT Grains Granola. Served with Milk. | Whole Grain Chicken Bacon Ranch Sliders, Served with Oranges, Broccoli Salad Mix & Milk. | Iceberg Mix, Tender Greens Mix, Grape Tomatoes, Tri-Color Bell Peppers, Broccoli Florets, Pickle Chips, Red Onions, Celery Sticks, Peanut Butter Packets, Berry Blend, Cottage Cheese, Hard Boiled Eggs |
Tuesday | Breakfast Burritos, Served with Sour Cream and/or Salsa, Mangos & Milk. | Whole Grain Ham & Cheese Cold Cut Sliders Served with Baked Beans, Diced Pears & Milk. | Iceberg Mix, Tender Greens Mix, Grape Tomatoes, Tri-Color Bell Peppers, Broccoli Florets, Pickle Chips, Red Onions, Celery Sticks, Peanut Butter Packets, Berry Blend, Cottage Cheese, Hard Boiled Eggs |
Wednesday | Whole Grain Bagels with Cream Cheese, Whole Oranges & Milk. | BBQ Chicken Sandwiches Served with Grapes, Potato Salad & Milk. | Iceberg Mix, Tender Greens Mix, Grape Tomatoes, Tri-Color Bell Peppers, Broccoli Florets, Pickle Chips, Red Onions, Celery Sticks, Peanut Butter Packets, Berry Blend, Cottage Cheese, Hard Boiled Eggs |
Thursday | Bagel Breakfast Sandwiches Served with California Gold Fruit Mix & Milk. | Roast Beef Cold Cut Sandwiches on Whole Grain Slider Buns Served with Sweet Potatoes, Oranges & Milk. | Iceberg Mix, Tender Greens Mix, Grape Tomatoes, Tri-Color Bell Peppers, Broccoli Florets, Pickle Chips, Red Onions, Celery Sticks, Peanut Butter Packets, Berry Blend, Cottage Cheese, Hard Boiled Eggs |
Week #2 | August 25th - 28th | FFVP Afternoon Snacks Tuesday: Carrots | FFVP Afternoon Snacks Thursday: Mandarins |
Order For the Week: Week #2 August 25th - 28th | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sour Cream, Salsa, Cream Cheese, Whole Oranges, Whole Apples, Mangos, Strawberries, Blueberries, Greek Yogurt, MT Grains Granola | Lunch: Mustard & Mayo Packets, Hard Boiled Eggs, Whole Grain Slider Buns, Packaged Carrots, Whole Apples, Honey Ham, Cheese, Brioche Buns, Whole Oranges, Pepperoni, Salami, Mozz, Sub Buns, Pickles, Pears | Salad Bar: Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. FFVP: Carrots & Mandarins |
Monday | Whole Grain Bagels, Cream Cheese, Grapes & Milk. | Egg Salad Sandwiches on Whole Grain Slider Buns, Served with Whole Apples, Packaged Carrots & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Tuesday | Breakfast Burritos, Served with Sour Cream and/or Salsa, Mangos & Milk. | Honey Ham & Cheese Cold Cuts on Artisian Sesame Seed Buns, Pea Salad, Sliced Oranges & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Wednesday | Whole Grain Bagels Served with Cream Cheese, Mangos & Milk. | Roast Beef Cold Cuts Served with Salad Bar, Whole Apples & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Thursday | Greek Yogurt Parfaits Served with Strawberries, Blueberries, MT Grains Granola & Milk. | Pepperoni, Salami & Mozzarella Cheese Subs Served with Marinara Sauce, Whole Oranges & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Week #3 | September 2nd - 5th | FFVP Afternoon Snacks Tuesday: Mandarins | FFVP Afternoon Snacks Thursday: Grape Tomatoes |
Order of the Week: | Breakfast: Burritos, Sour Cream, Salsa, Oranges, W.G. Bagels, Cream Cheese, Fruit Cups, Egg Patties, Sausage Patties, Mandarin Oranges, Greek Yogurt, Strawberries, Blueberries, MT Grains Granola | Lunch: Sliced Cheese, W.G. Slider Buns, Shredded Chicken, Bacon Bits, Wraps, Veggie Chips, Broccoli Florets, Mayo, Tuna, Celery, Pickle Spears, Grapes | Salad Bar: Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Hard Boiled Eggs, Blueberries & Cottage Cheese. FFVP: Pears & Beets |
Tuesday | Breakfast Burritos Served with Sour Cream, Salsa, Whole Pears & Chocolate Milk. | MT Beef Nachos Served with Mild Nacho Cheese, Tex Mex Cowboy Caviar, Sour Cream, Salsa, Pears & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Hard Boiled Eggs, Blueberries & Cottage Cheese. |
Wednesday | W.G. Bagels, Cream Cheese, Mandarin Oranges & Milk. | Chicken Bacon Ranch Wraps, Served with Salad Bar, Pears & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Hard Boiled Eggs, Blueberries & Cottage Cheese. |
Thursday | Greek Yogurt Parfaits Made with Strawberries, Blueberries, MT Grains Granola & Served with Milk. | Turkey & Cheese Cold Cuts on Whole Grain Slider Buns, Served with Broccoli Florets, Whole Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Hard Boiled Eggs, Blueberries & Cottage Cheese. |
Friday | W.G. Bagel Breakfast Sandwiches Served with Mandarin Oranges & Milk | Roast Beef & White Cheddar Served with Veggie Chips, Pears & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Hard Boiled Eggs, Blueberries & Cottage Cheese. |
Week #4 | September 8th - 11th | FFVP Afternoon Snacks Tuesday: Green Grapes | FFVP Afternoon Snacks Thursday: Grape Tomatoes |
Order of the Week: | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Greek Yogurt, Strawberries, Breakfast Burritos, Sour Cream, Salsa | Lunch: Assorted Tuscan Bread Rolls,Tuna Salad, Shredded Chicken, Sliced Ham, Sliced White Cheddar, Paper Trays, Napkins, Utensils, Condiments, | Salad Bar: Leafy Greens, Baby Carrots, Green Onions, Diced Tomatoes, Broccoli Florets, Celery & Peanut Butter, String Cheese, Blueberries & Cottage Cheese. FFVP: Green Grapes & Grape Tomatoes |
Monday | Greek Yogurt Parfaits Made with Strawberries, Blueberries, MT Grains Granola & Served with Milk. | Tuna Salad Sandwiches on Whole Grain Slider Buns, Served with Cucumber & Onion Salad, Apples & Milk. | Leafy Greens, Cowboy Caviar, Baby Carrots, Grape Tomatoes, Broccoli Florets, Cauliflower, Celery & Peanut Butter, Blueberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Sour Cream, Salsa, Blueberries & Milk. | Ham & Cheese Sandwiches on Brioche Buns, Served with Broccoli Florets, Pears & Milk. | Leafy Greens, Cowboy Caviar, Baby Carrots, Grape Tomatoes, Broccoli Florets, Cauliflower, Celery & Peanut Butter, Blueberries & Cottage Cheese. |
Wednesday | W.G. Bagels, Cream Cheese, Mixed Fruit & Milk. | BBQ Chicken Sliders Served with Apples, Potato Salad & Milk. | Leafy Greens, Cowboy Caviar, Baby Carrots, Grape Tomatoes, Broccoli Florets, Cauliflower, Celery & Peanut Butter, Blueberries & Cottage Cheese. |
Thursday | W.G. Bagel Breakfast Sandwiches Served with Mixed Fruit & Milk. | Roast Beef & White Cheddar Sliders Served with Baby Carrots, Oranges & Milk. | Leafy Greens, Cowboy Caviar, Baby Carrots, Grape Tomatoes, Broccoli Florets, Cauliflower, Celery & Peanut Butter, Blueberries & Cottage Cheese. |
Week #5 | September 15th - 18th | FFVP Afternoon Snacks Tuesday Green Grapes | FFVP Afternoon Snacks Thursday Cucumber Spears |
Breakfast | Lunch | Salad Bar | |
Order of the Week: | Breakfast: W.G. Bagels, Cream Cheese, Breakfast Burritos, Vanilla Greek Yogurt, Granola Bars, | Lunch: Broccoli & Cheddar Soup, Sliced Ham, Sliced White Cheddar, Shredded Chicken, Brown Sugar, Mustard, Tomato Paste, Brioche Buns, Assorted Tuscan Rolls, Potato Salad, Sweet Potato Chips, South Western Chicken Soup, Pita Chips | DOD: Romaine Mix, Broccoli, Cauliflower, Carrots, Celery, Apples, Oranges & Pears. Sysco: Tri Color Peppers, PB Cups, Grape Tomatoes, Cowboy Caviar, Cottage Cheese, Cheese Sticks & Salad Dressings. |
Monday | Bagel Breakfast Sandwiches Served with Mixed Fruit & Milk. | Broccoli & Cheddar Soup, Ham Sliders, Apples & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Red & Orange Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Whole Apples. |
Tuesday | Breakfast Burritos, Diced Mangos & Milk. | Barbecue Chicken Sliders, Potato Salad, Oranges & Chocolate Milk. | Leafy Greens, Sour Cream, Pico De Gallo w/ Corn, Shredded Cheese, Diced Tomatoes, Cauliflower, Sliced Olives, Celery Sticks & Peanut Butter, Oranges |
Wednesday | Whole Grain Bagels with Cream Cheese, Served Mixed Fruit & Milk. | Sloppy Joes w/ MT Beef, Sweet Potato Chips, Apples & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Whole Apples. |
Thursday | Vanilla Greek Yogurt, Granola bars, Blueberries & Milk. | Southwestern Chicken Soup & Pita Bread, Served with Oranges & Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Red & Orange Sweet Peppers, Cauliflower, Celery Sticks & Peanut Butter & Whole Apples. |
Week #6 | September 22nd - 25th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sour Cream, Salsa, Cream Cheese, Whole Oranges, Whole Apples, Mangos, Strawberries, Blueberries, Greek Yogurt, MT Grains Granola | Lunch: Mustard & Mayo Packets, Hard Boiled Eggs, Whole Grain Slider Buns, Packaged Carrots, Whole Apples, Honey Ham, Cheese, Brioche Buns, Whole Oranges, Pepperoni, Salami, Mozz, Sub Buns, Pickles, Pears | Salad Bar: Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. FFVP: Carrots & Mandarins |
Monday | Whole Grain Bagels, Cream Cheese, Grapes & Milk. | Egg Salad Sandwiches on Whole Grain Slider Buns, Served with Whole Apples, Packaged Carrots & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Tuesday | Breakfast Burritos, Served with Sour Cream and/or Salsa, Mangos & Milk. | Honey Ham & Cheese Cold Cuts on Artisian Sliders, Broccoli, Sliced Oranges & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Wednesday | Whole Grain English Muffins Served with Jam, Mangos & Milk. | Roast Beef Cold Cuts Served with Salad Bar, Whole Apples & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Thursday | English Muffin Breakfast Sandwiches, Fruit & Milk. | Pepperoni, Salami & Mozzarella Cheese Subs Served with Marinara Sauce, Whole Oranges & Milk. | Leafy Greens, Cucumbers, Red Onions, Diced Tomatoes, Broccoli Florets, String Cheese, Cottage Cheese & Strawberries. |
Week #7 | Sept. 29th - Oct. 02nd | FFVP Afternoon Snacks Tuesday Apples | FFVP Afternoon Snacks Thursday Carrots |
Order of the Week: | Breakfast: Yogurt Cups, W.G. French Toast Sticks, W.G.Wraps, Fresh Eggs, Bacon Bits, Sausage Gravy, W.G. English Muffins, Egg Patties, Sausage Patties, Diced Strawberries, Diced Mangos | Lunch: Whole Grain Slider Buns, Sliced Roast Beef, Sliced Provolone, Veggie Chips, Tuscan White Bean Soup, Dinner Rolls, California Gold Mixed Fruit, Sliced Ham, Chicken Noodle Soup & Wholegrain Crackers. | Salad Bar: DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Blueberries, Cheese Sticks & Tomatoes |
Monday | Yogurt Cups with French Toast Sticks & Diced Strawberries & Milk. | Roast Beef & Provolone Cheese on Ciabatta buns, Served with Veggie Chips, Maine Blueberries & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Diced Tomatoes, Sliced Olives, Red Onions, Diced Mangos, Cottage Cheese & String Cheese. |
Tuesday | Breakfast Burritos w/ Bacon, Served with Mixed Fruit & Milk. | Tuscan White Bean Soup Served with Dinner Rolls, Mixed Fruit & Chocolate Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Broccoli Florets, Blueberries & Cottage Cheese, Sour Cream & Salsa |
Wednesday | English Muffin Breakfast Sandwiches Served with Mangos & Milk. | Ham & Cheese Sliders, Served with Sweet Potato Chips, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Blueberries, Cottage Cheese & String Cheese. |
Thursday | English Muffins, Jam, Sausage Links, Mixed Fruit & Milk. | Chicken Noodle Soup Served with Whole Grain Crackers, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Strawberries, Cottage Cheese & String Cheese. |
Week #8 | Oct. 06th - 09th | FFVP Afternoon Snacks Tuesday Grapes | FFVP Afternoon Snacks Thursday Grape Tomatoes |
Order of the Week | Breakfast: Yogurt Cups, French Toast Sticks, MT Grains Asst Muffins, W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links. | Lunch: MT Beef, W.G. Egg Noodles, Cream of Mushroom Soup, Sour Cream, Veggie Chips, Ham & Cheese, Slider Buns, Chicken Chimichangas & Tomato Soup. | Salad Bar: Pickle Spears, PB Packets, Hard Boiled Eggs, Cottage Cheese, Blueberries, Peas, Bacon Bits, Shredded Cheddar, Ranch Dressing, Broccoli Florets. DOD: Leafy Greens, Carrots, Celery Sticks, Onions |
Monday | Yogurt Cups, W.G. French Toast Sticks, Fruit Cups & Milk. | MT Beef Stroganoff, Salad Bar, Blueberries | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Broccoli Florets, String Cheese, Diced Mangos & Cottage Cheese. |
Tuesday Montana Crunch Day Eating Montana Made Goods All Day | Breakfast Burritos, Blueberries & Milk. | Ham & Cheese Sliders, Veggie Chips, Blueberries & Chocolate Milk. | Leafy Greens, Baby Carrots, Cauliflower, Pickle Chips, Red & Yellow Bell Peppers, Grape Tomatoes, Cucumbers, String Cheese, Cottage Cheese & Diced Mangos, Celery Sticks & Peanut Butter. |
Wednesday | Bagel Breakfast Sandwiches, Blueberries, & Milk. | Southwest Chicken Soup, Chicken & Cheese Quesadillas, Mangos & Milk. | Leafy Greens, Baby Carrots, Cauliflower, Pickle Chips, Red & Yellow Bell Peppers, Grape Tomatoes, Cucumbers, String Cheese, Cottage Cheese & Blueberries, Celery Sticks & Peanut Butter. |
Thursday | Bagels & Cream Cheese, Sausage Links, Blueberries, & Milk. | Chicken Chimichangas, Tomato Soup, Mangos & Milk. | Leafy Greens, Baby Carrots, Cauliflower, Pickle Chips, Red & Yellow Bell Peppers, Grape Tomatoes, Cucumbers, String Cheese, Cottage Cheese & Diced Mangos, Celery Sticks & Peanut Butter. |
Week #9 Snacks Served at 2PM… | Oct 13th - 15th | FFVP Afternoon Snacks Monday Celery & Peanut Butter | FFVP Afternoon Snacks Wednesday Clementines |
Order of the Week | Breakfast: Pumpkin Cream Cheese Muffins, Sausage Links, W.G. English Muffins, Egg Patties, Sausage Patties, Sausage Gravy, Bacon Bits | Lunch: W.G. Elbow Noodles, Heavy Cream, Instant Powder Cheese, Shredded Chicken, Black Beans & Corn, MT Grains Buns, Beef Patties, Sweet Potato Fries. | Salad Bar: Hard Boiled Eggs, Pickle Chips, Sliced Mushrooms, Sliced Olives, Broccoli Florets, Sweet Peppers, Cottage Cheese, PB Packs DOD Leafy Greens, Carrots, Celery, Clementines & Apples. |
Monday | Pumpkin Struessel Muffins, Sausage Links and Apple Sauce Served with Milk. | MT Beef Mac & Cheese, Salad Bar, Apple Sauce & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Sliced Mushrooms, Pickle Chips, Broccoli Florets, Peppers, Blueberries, Cottage Cheese & String Cheese |
Tuesday | W.G. Bagel Breakfast Sandwiches Served with Apple Sauce & Milk. | Shredded Chicken Tacos with Black Beans & Corn, Pears & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Sliced Olives, Salsa, Sour Cream, Cottage Cheese, Clementines & String Cheese |
Wednesday | Yogurt & Granola Bars, Pears & Milk. | MT Grain Buns, Beef Burgers, Sweet Potato Fries, Pears & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Pickle Chips, Broccoli Florets, Blueberries & Cottage Cheese & String Cheese |
Thursday | No School PIR Day | No School PIR day | No School PIR day |
Week #10 | Oct 20th - 23rd | FFVP Afternoon Snacks Tuesday Apples | FFVP Afternoon Snacks Thursday Carrots |
Order of the Week | Breakfast: MT Grains Apple Streusel Muffins, Sausage Links, Deli Ham, Egg Patties, W.G. Bagels, W.G. English Muffins & Cream Cheese | Lunch: MT Beef, W.G. Penne Pasta, Instant Cheese Sauce Mix, Heavy Whipping Cream, W.G. 6 “ Flour Tortillas, Refried Beans, Meat Lovers Pizzas, Pineapples, W.G. Rolls, Cream of Potato Soup, Bacon Bits & Celery | Salad Bar: Sour Cream, Cottage Cheese, PB Packs, Blueberries, Broccoli Florets, Pickle Chips DOD: Potatoes, Leafy Greens, Carrots, Celery, Peaches, Apples |
Monday | Pumpkin Streusel Muffins, Sausage Links, Apple Sauce & Milk. | MT Beef Hamburger Helper Served with Salad Bar, Pears & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Pickle Chips, Broccoli Florets, Blueberries & Cottage Cheese. |
Tuesday | Ham & Egg W.G. Bagel Breakfast Sandwiches, Served with Strawberries & Milk. | MT Beef Tacos served with Refried Beans, Apples & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Salsa, Sour Cream, Cottage Cheese and Strawberries. |
Wednesday | W.G. English Muffin Breakfast Sandwiches Served with Apple Sauce & Milk. | Meat Lover’s Pizza Served with Pineapples and Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Pickle Chips, Broccoli Florets, Blueberries & Cottage Cheese. |
Thursday | Bagels & Cream Cheese, Sausage Links, Strawberries & Milk. | Whole Grain Breaded Chicken Strips, Mashed Potatoes, Apple Sauce & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Blueberries & Cottage Cheese. |
Week #11 | Oct 27th - 30th | FFVP Afternoon Snacks Tuesday Carrots | FFVP Afternoon Snacks Thursday Cantelope |
Order of the Week | Breakfast: W.G. Biscuits, Sausage Links, W.G. Bagels, Egg Patties, Sausage Patties, Cream Cheese, Yogurt Cups, Granola Bars | Lunch: Loaded Potato Soup,Cantelope, Shredded Chicken, Seasoned Fries, W.G. Cinnamon Rolls, Chilli Beans, MT Beef | Salad Bar: Croutons, Crackers, PB Packs, Strawberries, Cottage Cheese DOD: Celery, Onions, Carrots, Leafy Greens, Apples, Oranges, |
Monday | Yogurt Cups, Granola Bars, Diced Mangos & Milk. | Loaded Potato Soup Served with Cantaloupe and Milk. | Alaskan Cod Fish Sticks, Leafy Greens, Baby Carrots, Tri-Color bell Peppers, Green Onions, Bacon Bits, Pickled Beets, Mixed Fruit & Cottage Cheese. |
Tuesday | W.G. Biscuits & Sausage Gravy, Cantaloupe & Milk. | Chicken Taco Salad with Tortilla Chips, Black Beans & Corn, Mixed Fruit & Chocolate Milk. | Leafy Greens, Baby Carrots, Pickled Beets, Salsa, Sour Cream, Shredded Cheese, Cottage Cheese & Cantaloupe. |
Wednesday | W.G. English Muffins, Egg Patties, Sausage Patties, Cantaloupe & Milk. | Pulled Pork Sandwiches on Whole Grain Slider Buns with Seasoned Fries, Apple Sauce & Milk. | Leafy Greens, Baby Carrots, Pickled Beets, Pickle Chips, Cottage Cheese & Mixed Fruit. |
Thursday Have a Happy Halloween!!!!! | W.G. Doughnuts, Blueberry Icing, Sausage Links, Blueberries & Milk. | MT Beef Chilli Served with Whole Grain Cinnamon Rolls, Apple sauce & Milk. | Leafy Greens, Baby Carrots, Green Onions, Bacon Bits, Shredded Cheese, Sour Cream, Cottage Cheese & Blueberries. |
Week # 12 | November 3rd - 6th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Biscuits, Egg Patties, Sausage Patties, W.G. Breakfast Burritos, W.G. French Toast Sticks, Syrup Cups, Sausage Links, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli, Nacho Chips, Nacho Cheese, Refried Beans, W.G. Slider Buns, Chicken Patties, Sweet Potato Fries, Pizzas | Salad Bar: PB Cups, Croutons, Cottage Cheese, Tomatoes, Cucumbers, Tri-Color Peppers, Salad Dressings, Diced Strawberries DOD: Leafy Greens, Carrots, Celery, Apples, Oranges, Clementines |
Monday | W.G. Bagel Breakfast Sandwiches, Oranges & Milk. | MT Beef Mac and Cheese Served with Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Tri-Color Peppers, Cucumbers, Tomatoes, Croutons, Broccoli Florets, Strawberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Oranges & Milk. | MT Beef Nachos with Refried Beans and Nacho Cheese, Served with Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Salsa, Sour Cream, Cottage Cheese, Strawberries, Celery Sticks & Peanut Butter Packets. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. BBQ Pulled Pork Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Bagels, Cream Cheese, Sausage Links, Apples & Milk. | BBQ Chicken Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Week # !3 | November 10th -13th | FFVP Afternoon Snacks Tuesday Carrot Sticks | FFVP Afternoon Snacks Thursday Apple Slices & Peanut Butter |
Order of the Week | Breakfast: W.G. Biscuits, Sausage Gravy, W.G. Breakfast Burritos, W.G. English Muffins, Egg Patties, Sausage Patties, Diced Strawberries | Lunch: W.G. 12” Wraps, Shredded Chicken, Chicken Bacon Ranch Dip, Bacon Bits, Sweet Potato Fries, MT Beef, 6” W.G. Flour Tortillas, Taco Seasoning, Black Beans & Corn, Mangos, Brownie Bars, W.G. Slider Buns, BBQ Sauce, Seasoned Fries, Pizzas | Salad Bar: Broccoli Florets, Peas, Butter Roll, Cottage Cheese, PB Packs, Croutons, String Cheese DOD: Leafy Greens, Carrots, Celery, Cauliflower, Apples & Oranges |
Monday | W.G. Biscuits and Sausage Gravy Served with Apples and Milk. | Chicken Bacon Ranch Wraps, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese |
Tuesday Veteran’s Day 1110 AM | W.G. Breakfast Burritos, Fruit Cocktail & Milk. | MT Beef Burgers, Seasoned Fries, Apples & Chocolate Milk.. | Leafy Greens, Baby Carrots, Broccoli Florets, Salsa, Sour Cream, Cottage Cheese and Strawberries, Celery Sticks and Peanut Butter Packets. |
Wednesday | W.G. Bagel Breakfast Sandwiches Served with Fruit Cocktail & Milk. | Yellowstone Soup Company Beef Chilli, Montana Grains Carmel Rolls, Fruit Cocktail & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese |
Thursday | W.G. Breakfast Pizza Served With Apples & Milk. | Meat Lover’s Pizza, Apples & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese. |
Week # 14 | November 17th - 20th | FFVP Afternoon Snacks Tuesday Mandarin Oranges | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Turkey Sausage Pancake Wraps, Syrup Cups, W.G. Breakfast Burritos, W.G. French Toast Sticks, Sausage Links, W.G. Bagels, Egg Patties, Canadian Bacon & Strawberries | Lunch: W.G. Corn Dogs, Ketchup, Mustard, Seasoned Fries, MT Beef, Taco Seasoning, 6” W.G. Flour Tortillas, Refried Beans, W.G. Slider Buns, Sweet Potato Fries, Shredded Chicken, Pizza Crusts, | Salad Bar: Broccoli Florets, PB Packs, Cottage Cheese, Sour Cream, Diced Strawberries DOD: Apples, Clementines, Cauliflower, Celery Sticks, Leafy Greens |
Monday | W.G. Turkey Sausage Pancake Wrap, Clementines & Milk. | W.G. Corn Dogs, Seasoned Fries, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Strawberries & Cottage Cheese |
Tuesday | W.G. Biscuit Breakfast Sandwiches, Apricot Fruit Cups & Milk. | MT Beef Street Tacos with Pinto Beans, Mandarin Oranges & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Salsa, Sour Cream, Cottage Cheese and Strawberries, Celery Sticks and Peanut Butter Packets. |
Wednesday | W.G. Pancakes, Served with Strawberry Cups & Milk. | B-B-Q Pulled Pork Sandwiches Served with Sweet Potato Chips, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Strawberries & Cottage Cheese |
Thursday | W.G. Breakfast Burritos Served with Oranges & Milk. | Chicken Bacon Ranch Pizza, Salad Bar, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Strawberries & Cottage Cheese |
Week # 15 | November 24th - 26th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Bagels, Cream Cheese, Sausage Links, W.G. Breakfast Burritos, Egg Patties, Sausage Patties | Lunch: W.G. Breaded Chicken Fillets, Seasoned Fries, W.G. Penne, Shredded Chicken, Alfredo Sauce, Green Beans, Fried Onions, Cream of Mushroom Soup, Bacon Bits, Roasted Turkey, Brownies | Salad Bar: Cottage Cheese, Cucumbers, Pickled Beets, Tri-Color Bell Peppers, Pineapples. DOD: Carrots, Celery, Leafy Greens, Oranges, Tangerines, Kiwi Fruit, Red Potatoes |
Monday | W.G. Bagels, Cream Cheese, Egg Patties, Apples & Milk. | W.G. Breaded Chicken Fillets, Seasoned Fries, Apples &Milk. | Leafy Greens, Baby Carrots, Pickled Beets, Tri-Color Bell Peppers, Cucumbers, Cottage Cheese, Cheese Sticks, Pineapples, Celery Sticks & Peanut Butter Packets. |
Tuesday | W.G. Biscuits, Sausage Gravy, Apples & Milk. | W.G. Penne Pasta Chicken Alfredo, Salad Bar, Apples & Chocolate Milk. | Leafy Greens, Baby Carrots, Pickled Beets, Tri-Color Bell Peppers, Cucumbers, Cottage Cheese, Cheese Sticks, Pineapples, Celery Sticks & Peanut Butter Packets. |
Wednesday | MT Grains Monkey Puff Muffins, Opal Apples & Milk. | Roasted Turkey, Green-Bean-Casserole, Cranberry Sauce, Brownies & Milk. | Leafy Greens, Baby Carrots, Pickled Beets, Tri-Color Bell Peppers, Cucumbers, Cottage Cheese, Cheese Sticks, Pineapples, Celery Sticks & Peanut Butter Packets. |
Thursday | Happy Thanksgiving | Enjoy Your Family Feasts and Festivities | See You Next Week! |
Week #16 | December 1st - 4th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order For the Week: | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries, Icing | Lunch: Egg Noodles, Cream Of Mushroom Soup, Sour Cream,, W.G. Tortillas, Taco Seasoning, Black Beans & Corn, W.G. Buns, Burger Patties, Seasoned Fries, Pizzas | Salad Bar: Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Apples. |
Monday | Bagel Breakfast Sandwiches Served with Whole Oranges & Milk. | Beef Stroganoff Served with Steamed Broccoli, Fresh Apples & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Apples. |
Tuesday | Bacon & Egg Breakfast Burritos, Fruit Cups & Milk. | Whole Grain Tortilla Tacos, Made with Shredded Seasoned Chicken, Served with Salad Bar, Fruit Cups & Chocolate Milk. | Leafy Greens, Sour Cream, Shredded Cheese, Diced Tomatoes, Celery Sticks & Peanut Butter, Black Beans & Corn, Cottage Cheese, Sliced Peaches |
Wednesday | Whole Grain Bagels with Cream Cheese & Sausage Patties, Served Whole Oranges. | Smoked Pulled Pork Sandwiches, Sweet Potato Fries, Kiwi Fruit & Milk. | Leafy Greens, Cottage Cheese, Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Sweet Peppers, Celery Sticks, Peanut Butter & Apples. |
Thursday | Bagel Breakfast Pizzas, Kiwi Fruit, Milk. | Pepperoni Pizza, Served with Salad Bar, Oranges & Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Sweet Peppers, Cauliflower, Celery Sticks, Peanut Butter & Apples. |
Week #17 | December 8th-11th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sausage Gravy, W.G. English Muffins, W.G. French Toast Sticks, Yogurt Cups, Diced Strawberries. | Lunch: Roseli Pasta Sauce, Instant Cheese Sauce Mix, Heavy Whipping Cream, Refried Beans, Broccoli Florets, Chicken Bacon Ranch Dip, Shredded Chicken, Bacon Bits, Roseli Pizza Crusts | Salad Bar: Tri-Color Bell Peppers, Cucumbers, Peanut Butter Packets, Cottage Cheese, Hard Boiled Eggs, Pico De Gallo DOD: Romain Mix, Carrots, Celery Sticks, Cauliflower, Apples, Oranges |
Monday | Bagel Breakfast Sandwiches with Egg Patties & Sliced Cheese Served with Clementine Oranges & Milk. | MT Beef Hamburger Helper, Served with Whole Apples & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Tuesday | Whole-grain tortilla Breakfast Burritos, Served with a Choice of Sour Cream and/or Salsa, Fresh-Sliced Oranges & milk. | Whole Grain Chicken & Cheese Quesadillas, Refried Beans, Apples & Milk. | Leafy Greens, Sour Cream, Pico-De-Gallo with Corn, Pinto Beans, Diced Tomatoes, Sliced Onions, Sliced Olives, Celery Sticks, Peanut Butter & Fresh Sliced Oranges. |
Wednesday | Breakfast Pizza made with Whole Grain English Muffins, Breakfast Gravy, Scrambled Eggs, Bacon Bits & Shredded Cheddar Cheese, Served with Apples & Milk. | Beef & Broccoli Served with Brown Rice, Oranges, and Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Thursday | Greek Yogurt Cups Served with Whole Grain French Toast Sticks, Diced Strawberries & Milk. | Chicken Bacon Ranch Pizza, Fruit Cups & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Week #18 | December 15th-18th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week: | Breakfast: W.G. Bagels, Bacon Bits, Sausage Gravy, Egg Patties, Sausage Patties, Grapes | Lunch: Tri-Color Tortilla Strips, Shredded Chicken, Bacon Bits, Tortilla Chips, Seasoned Fries, W.G. Slider Buns, Pizzas | Salad Bar: DOD: Romain Mix, Cauliflower, Carrots, Celery, Apples, Oranges, Clementines Sysco: Tri-Color Peppers, Sliced Mushrooms, Olives, Tomatoes, Cottage Cheese & Fresh Tomatoes |
Monday | W.G. Montana Grains Raisin Bread Toast, Peanut Butter Packets, Sausage Links, Grapes & Milk. | Chicken Alfredo Penne Pasta, Salad Bar, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
Tuesday | Egg & Sausage Breakfast Burritos, Clementines & Milk. | MT Beef Taco Salad with Tri-Color Tortillas, Refried Pinto Beans & Corn, Served with Oranges & Chocolate Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Diced Tomatoes, Sliced Olives, Red Onions, Diced Mangos, Sour Cream & Salsa |
Wednesday | W.G. Bagel Breakfast Pizza Served with Apples & Milk. | BBQ Pulled Pork Sliders, Seasoned Fries, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Mangos & Cottage Cheese. |
Thursday | W.G. Bagel Breakfast Sandwiches Served with Apples & Milk. | Meat Lover’s Pizza, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
Hello 2026…
May this year be the best year yet…
We Are Looking For Beef & Sausage Donations For The Second Part Of Our 2025-2026 School Year.
If You are interested in helping us with a donated animal please reach out to our Head cook, Devon.
Week #18 | January 5th - 8th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Biscuits, Sausage Gravy, Sausage Crumble, 4.5” Tortillas, Fresh Eggs, W.G. Bagels, Cream Cheese, Sausage Links, Yogurt Cups, MT Grains Granola, Blueberries | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Broccoli Florets, Heavy Whipping Cream, Chicken Broth, W.G. Bread Sticks, Taco Seasoning, Shredded Chicken, Corn, Black Beans, Kidney Beans, Pinto Beans, W.G. Cinnamon Rolls, MT Grains W.G. Buns, Seasoned Fries | Salad Bar: Tri-Color Bell Peppers, Cucumbers, Peanut Butter Packets, Cottage Cheese, Hard Boiled Eggs, Pico De Gallo DOD: Romain Mix, Carrots, Celery Sticks, Cauliflower, Apples, Oranges |
Monday Welcome back!!! Happy New Year!!! | Biscuits & Sausage Gravy W/ Strawberries Served with Milk | MT Beef Mac & Cheese Served with Steamed Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Green Onions, Diced Tomatoes, Broccoli Florets, Celery & Peanut Butter, Diced Strawberries & Cottage Cheese. |
Tuesday | Breakfast Tacos Served with Mangos & Milk | Chicken Tortilla Soup W/ W.G. Breadsticks, Oranges & Milk. | Leafy Greens, Baby Carrots, Green Onions, Diced Tomatoes, Broccoli Florets, Celery & Peanut Butter, Mangos & Cottage Cheese. |
Wednesday | Breakfast Wraps, Served with Mangos & Milk. | Chicken Bacon Ranch Wraps, Served with Seasoned Fries, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Broccoli Florets, Clementines & Cottage Cheese |
Thursday | Fruit & Yogurt Parfaits w/ Strawberries & Milk | MT Beef Burgers on MT Grain Buns, Served with Seasoned Fries, Grapes, & Milk. | Leafy Greens, Baby Carrots, Green Onions, Diced Tomatoes, Broccoli Florets, Celery & Peanut Butter, Blueberries & Cottage Cheese. |
January
Week #19 | January 12th - 15th | FFVP Afternoon Snacks Tuesday | FFVP Afternoon Snacks Thursday |
Order of the Week | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries, Icing | Lunch: Egg Noodles, Cream Of Mushroom Soup, Sour Cream, W.G. Tortillas, Taco Seasoning, Black Beans & Corn, W.G. Buns, Burger Patties, Seasoned Fries, Pizzas | DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines & Pears. U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Salad Dressings. |
Monday | W.G. Doughnuts & Sausage Links Served with Diced Pears & Choc. Milk. | Beef Stroganoff Served with Steamed Broccoli, Fresh Oranges & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Red & Orange Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Whole Apples. |
Tuesday | Bagel Breakfast Sandwiches Served with Whole Oranges & Milk. | Whole Grain Tortilla Tacos, Made with Shredded Seasoned Chicken, Served with Black Beans & Corn, Fresh Apples & Chocolate Milk. | Leafy Greens, Sour Cream, Pico De Gallo w/ Corn, Shredded Cheese, Diced Tomatoes, Cauliflower, Sliced Olives, Celery Sticks & Peanut Butter, Oranges |
Wednesday | Whole Grain Bagels with Cream Cheese & Sausage Patties, Served Whole Oranges. | Burgers on Whole Grain Buns, Served with Seasoned Fries, Fresh Oranges & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Whole Apples. |
Thursday | Strawberry & Yogurt Parfaits topped with Granola, served with Milk. | Pepperoni Pizza, Served with Apples & Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Red & Orange Sweet Peppers, Cauliflower, Celery Sticks & Peanut Butter & Whole Apples. |
January
Week # 20 | January 19th - 22nd | FFVP Afternoon Snacks Tuesday Apples | FFVP Afternoon Snack Thursday Asparagus |
Order of the Week | Breakfast: W.G. French Toast Sticks, Sausage Links, Diced Strawberries, Syrup Cups, W.G. Breakfast Burritos, W.G. Biscuits, Egg Patties, Canadian Bacon, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Broccoli Florets, Shredded Chicken, Shredded Cheese, W.G. Flour Tortillas, Black Beans & Corn, Burger Patties, W.G. Buns, Seasoned Fries, Pizzas | Salad Bar: Pickled Beets, Cucumber Salad, Broccoli Florets, Mangos, Cottage Cheese, Tomatoes, Pickle Spears & Pickle Chips Ketchup/Mayo/Mustard DOD: Leafy Greens, Cauliflower, Carrots, Onions, Apples, Clementines, Kiwi Fruit, |
Monday | W.G. French Toast Sticks, Diced Strawberries, Sausage Links & Milk. | MT Beef Mac & Cheese Served with Broccoli, Kiwi Fruit & Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Cucumber Salad, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
Tuesday | W.G. Breakfast Burritos Clementines & Milk | Chicken & Cheese Quesadillas Served with Black Beans & Corn, Apples and Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Cucumber Salad, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
Wednesday | Biscuits Breakfast Sandwiches, Clementines & Milk. | Beef burgers served with Seasoned Fries, Apples & Milk | Leafy Greens, Baby Carrots, Sliced Onions & Tomatoes, Pickled Beets, Pickle Spears, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
Thursday | Biscuits & Sausage Gravy Served with Kiwi Fruit & Milk | Meat Lover’s Pizza, Kiwi Fruit & Milk | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Pickle Spears, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
January
Week # 21 | January 26th - 29th | FFVP Afternoon Snacks Tuesday Fresh Grapes | FFVP Afternoon Snacks Thursday Grape Tomatoes |
Order of the Week: | Breakfast: Yogurt Cups, French Toast Sticks, W.G.Wraps, Fresh Eggs, Bacon Bits, Sausage Gravy, W.G. English Muffins, Egg Patties, Sausage Patties, Diced Strawberries, Diced Mangos | Lunch: Tri-Color Tortilla Strips, Black Beans & Corn, Shredded Chicken, W.G. Wraps, Chicken Bacon Ranch Dip, Bacon Bits, Sweet Potato Fries, Seasoned Fries, W.G. Slider Buns, Pizzas | Salad Bar: DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Fresh Tomatoes |
Monday | Yogurt Cups with French Toast Sticks & Diced Strawberries & Milk. | Chicken Bacon Ranch Wraps, Served with Sweet Potato Fries, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
Tuesday | Breakfast Wraps, Served with Clementines & Milk. | Chicken Taco Salad with Tri-Color Tortillas, Black Beans & Corn, Served with Oranges & Chocolate Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Diced Tomatoes, Sliced Olives, Red Onions, Diced Mangos, Sour Cream & Salsa |
Wednesday | Breakfast Pizza Served with Apples & Milk. | BBQ Pulled Pork Sliders, Seasoned Fries, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Mangos & Cottage Cheese. |
Thursday | English Muffin Breakfast Sandwiches Served with Apples & Milk. | Meat Lover’s Pizza, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
Week # 22 | February 2nd - 5th | FFVP Afternoon Snacks Tuesday:
Fresh Grapes | FFVP Afternoon Snacks Thursday: Grape Tomatoes |
Order of the Week | Breakfast: W.G. Turkey Sausage Pancake Wraps, Syrup Cups, W.G. Breakfast Burritos, W.G. Bagels, Egg Patties, Sausage Patties, Cream Cheese, Sausage Links | Lunch: W.G. Corn Dogs, Seasoned Fries, MT Beef, W.G. Flour Tortillas, Yellow Corn & Cilantro, Shredded Chicken, Bacon Bits, Chicken Bacon Ranch Dip, Sweet Potato Fries, Chilli, W.G. Cinnamon Rolls | Salad Bar: Diced Mangos, Cottage Cheese, Sour Cream, Broccoli Florets, Pickled Beets, Tomatoes DOD: Leafy Greens, Carrots, Cauliflower, Clementines, Pears, Oranges |
Monday | W.G. Turkey Sausage Pancake Wraps, Pears & Milk. | W.G. Corn Dogs, Seasoned Fries Served with Oranges & Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
Tuesday | W.G. Breakfast Burritos Served with Oranges & Milk. | MT Beef Tacos Served with Yellow Corn, Cilantro, Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Sour Cream, Salsa, Broccoli Florets, Cauliflower, Mangos & Cottage Cheese |
Wednesday | W.G. Bagel Breakfast Sandwiches, Clementines & Milk. | W.G. Chicken Bacon Ranch Wraps, Sweet Potato Fries, Pears & Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
Thursday | W.G. Bagels, Cream Cheese, Sausage Links, Pears & Milk. | MT Beef Chilli & Cinnamon Rolls Served with Oranges & Milk. | Leafy Greens, Baby Carrots, Diced Tomatoes, Pickled Beets, Broccoli Florets, Cauliflower, Diced Mangos & Cottage Cheese |
February
Week # 23 | February 9th - 12th | FFVP Afternoon Snacks Tuesday: Fresh Strawberries | FFVP Afternoon Snacks Thursday: Fresh Sweet Peppers |
Order of the Week | Breakfast: W.G. Biscuits, Sausage Gravy, W.G. Breakfast Burritos, W.G. English Muffins, Egg Patties, Sausage Patties, Diced Strawberries | Lunch: W.G. 12” Wraps, Shredded Chicken, Chicken Bacon Ranch Dip, Bacon Bits, Sweet Potato Fries, MT Beef, 6” W.G. Flour Tortillas, Taco Seasoning, Black Beans & Corn, Mangos, Brownie Bars, W.G. Slider Buns, BBQ Sauce, Seasoned Fries, Pizzas | Salad Bar: Broccoli Florets, Peas, Butter Roll, Cottage Cheese, PB Packs, Croutons, String Cheese DOD: Leafy Greens, Carrots, Celery, Cauliflower, Apples & Oranges |
Monday | W.G. Biscuits and Sausage Gravy Served with Apples and Milk. | Chicken Bacon Ranch Wraps, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese |
Tuesday | W.G. Breakfast Burritos, Oranges & Milk. | MT Beef Tacos, Black Beans, Yellow-Corn, Served with Mangos, Chocolate Milk & Brownie Bars | Leafy Greens, Baby Carrots, Broccoli Florets, Salsa, Sour Cream, Cottage Cheese and Strawberries, Celery Sticks and Peanut Butter Packets. |
Wednesday | W.G. English Muffin Breakfast Sandwiches Served with Diced Strawberries and Milk. | W.G. B-B-Q Pulled Pork Sandwiches Served with Seasoned Fries, Apple Sauce & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese |
Thursday | W.G. Breakfast Pizza Served With Apples & Milk. | Meat Lover’s Pizza, Oranges & Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Cauliflower, Seasoned Peas, Cottage Cheese, Strawberries, Celery Sticks and Peanut Butter Packets, Croutons & String Cheese. |
February
Week # 24 | February 16th - 19th | FFVP Afternoon Snacks Tuesday: Fresh Strawberries | FFVP Afternoon Snacks Thursday: Fresh Sweet Peppers |
Order of the Week: | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries, Icing | Lunch: Egg Noodles, Cream Of Mushroom Soup, Sour Cream, Watermelon, W.G. Tortillas, Taco Seasoning, Black Beans & Corn, W.G. Buns, Burger Patties, Seasoned Fries, Pizzas | DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines & Pears. U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Salad Dressings. |
Monday | W.G. Doughnuts & Sausage Links, served with Diced Pears & Choc. Milk. | Beef Stroganoff Served with Steamed Broccoli, Apples & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Red & Orange Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Whole Apples. |
Tuesday | Bagel Breakfast Sandwiches Served with Whole Oranges & Milk. | Whole Grain Tortilla Tacos, Made with Shredded Seasoned Chicken, Served with Black Beans & Corn, Apples & Chocolate Milk. | Leafy Greens, Sour Cream, Pico De Gallo w/ Corn, Shredded Cheese, Diced Tomatoes, Cauliflower, Sliced Olives, Celery Sticks & Peanut Butter, Oranges |
Wednesday | Whole Grain Bagels with Cream Cheese & Sausage Patties, Served Whole Oranges. | Burgers on Whole Grain Buns, Served with Seasoned Fries, Fresh Apples & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Whole Apples. |
Thursday | Strawberry & Yogurt Parfaits topped with Granola, served with Milk. | Pepperoni Pizza, Served with Applesf and Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Red & Orange Sweet Peppers, Cauliflower, Celery Sticks & Peanut Butter & Whole Apples. |
February
Week # 25 | February 23rd - 26th | FFVP Afternoon Snacks Tuesday: Fresh Strawberries | FFVP Afternoon Snacks Thursday: Fresh Sweet Peppers |
Order of the Week | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sausage Gravy, W.G. English Muffins, W.G. French Toast Sticks, Yogurt Cups, Diced Strawberries. | Lunch: Roseli Pasta Sauce, Instant Cheese Sauce Mix, Heavy Whipping Cream, Refried Beans, Broccoli Florets, Chicken Bacon Ranch Dip, Shredded Chicken, Bacon Bits, Roseli Pizza Crusts | Salad Bar: Tri-Color Bell Peppers, Cucumbers, Peanut Butter Packets, Cottage Cheese, Hard Boiled Eggs, Pico De Gallo DOD: Romain Mix, Carrots, Celery Sticks, Cauliflower, Apples, Oranges |
Monday | Bagel Breakfast Sandwiches with Egg Patties & Sliced Cheese Served with Clementine Oranges & Milk. | MT Beef Hamburger Helper, Served with Whole Apples & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Tuesday | Whole-grain tortilla Breakfast Burritos, Served with a Choice of Sour Cream and/or Salsa, Fresh-Sliced Oranges, and milk. | Whole Grain Chicken & Cheese Quesadillas, Refried Beans, Apples & Milk. | Leafy Greens, Sour Cream, Pico-De-Gallo with Corn, Pinto Beans, Diced Tomatoes, Sliced Onions, Sliced Olives, Celery Sticks, Peanut Butter & Fresh Sliced Oranges. |
Wednesday | Breakfast Pizza made with Whole Grain English Muffins, Breakfast Gravy, Scrambled Eggs, Bacon Bits & Shredded Cheddar Cheese, Served with Apples & Milk. | Beef & Broccoli Served with Brown Rice, Oranges, and Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Thursday | Greek Yogurt Cups Served with Whole Grain French Toast Sticks, Diced Strawberries & Milk. | Chicken Bacon Ranch Pizza, Fruit Cups & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Week # 26 | March 2nd - 5th | FFVP Afternoon Snacks Tuesday: Apple Slices & PB | FFVP Afternoon Snacks Thursday: Celery Sticks & PB |
Order of the Week | Breakfast: W.G. Biscuits, Egg Patties, Sausage Patties, W.G. Breakfast Burritos, W.G. French Toast Sticks, Syrup Cups, Sausage Links, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli, Nacho Chips, Nacho Cheese, Refried Beans, W.G. Slider Buns, Chicken Patties, Sweet Potato Fries, Pizzas | Salad Bar: PB Cups, Croutons, Cottage Cheese, Tomatoes, Cucumbers, Tri-Color Peppers, Salad Dressings, Diced Strawberries DOD: Leafy Greens, Carrots, Celery, Apples, Oranges, Clementines |
Monday | W.G. Biscuit Breakfast Sandwiches, Oranges & Milk. | MT Beef Mac and Cheese Served with Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Tri-Color Peppers, Cucumbers, Tomatoes, Croutons, Broccoli Florets, Strawberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Clementines & Milk. | MT Beef Nachos with Refried Beans and Nacho Cheese, Served with Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Salsa, Sour Cream, Cottage Cheese, Strawberries, Celery Sticks & Peanut Butter Packets. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. Chicken Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Biscuits and Sausage Gravy Served with Apples & Milk. | BBQ Chicken Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
March
Week # 27 | March 9th - 12th | FFVP Afternoon Snacks Tuesday: Fresh Grapes | FFVP Afternoon Snacks Thursday: Broccoli Florets |
Order of the Week | Breakfast: W.G. Biscuits, Egg Patties, Sausage Patties, W.G. Breakfast Burritos, W.G. French Toast Sticks, Syrup Cups, Sausage Links, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli, Nacho Chips, Nacho Cheese, Refried Beans, W.G. Slider Buns, Chicken Patties, Sweet Potato Fries, Pizzas | Salad Bar: PB Cups, Croutons, Cottage Cheese, Tomatoes, Cucumbers, Tri-Color Peppers, Salad Dressings, Diced Strawberries DOD: Leafy Greens, Carrots, Celery, Apples, Oranges, Clementines |
Monday | W.G. Biscuit Breakfast Sandwiches, Oranges & Milk. | MT Beef Mac and Cheese Served with Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Tri-Color Peppers, Cucumbers, Tomatoes, Croutons, Broccoli Florets, Strawberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Clementines & Milk. | MT Beef Nachos with Refried Beans and Nacho Cheese, Served with Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Salsa, Sour Cream, Cottage Cheese, Strawberries, Celery Sticks & Peanut Butter Packets. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. Chicken Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Biscuits and Sausage Gravy Served with Apples & Milk. | Meat Lover’s Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
March
Week # 28 | March 16th - 19th | FFVP Afternoon Snacks Tuesday: Fresh Grapes | FFVP Afternoon Snacks Thursday: Broccoli Florets |
Order for the Week | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries & Blueberries, Whole Apples, Fruit Cups, Apple Struessel Muffins from MT Grains. | Lunch: Shredded Chicken, Celery, Grapes, Tarragon, Bacon Bits, WG Wraps, Broccoli Salad, Chicken Bacon Ranch Dressing, Chicken Salad Dressing, Whole Grain Slider Buns, Ham, Sliced Cheese, Corned Beef, Potatoes, Heavy Cream, Cream of Potato Soup, Celery, Onions, Carrots, Green Apples, Pepperoni Pizzas | Watermelon, Lettuce, Tomatoes, Cucumbers, Red & Orange Sweet Peppers, Sliced Mushrooms, Sliced Olives, Pickle Chips, Peanut Butter Packets, & Salad Dressings. FFVP: Cherries & Celery Sticks |
Monday | Greek Yogurt Parfaits Made with Strawberries, Blueberries, and MT Grains Granola. Served with Milk. | Whole Grain Chicken Bacon Ranch Wraps, Served with Apples, Broccoli Salad & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Watermelon |
Tuesday | Apple Struessel Muffins Served with Sausage Links, Fruit Cups & Milk. | Corned Beef, Irish Potato Soup, W.G. Breadsticks, Green Apples & Milk | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Watermelon |
Wednesday | W.G. Bagels, Cream Cheese, Fruit Cups & Milk. | Whole Grain Ham & Cheese Cold Cut Sliders Served with Pea Salad, Fresh Apples & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Watermelon |
Thursday | Bagel Breakfast Sandwiches Served with Fruit Cups & Milk. | Pepperoni Pizza, Served with Apples & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Watermelon |
March
Week # 29 | March 23rd - 26th | FFVP Afternoon Snacks Tuesday: Fresh Strawberries | FFVP Afternoon Snacks Thursday: Cucumber Slices |
Order of the Week | Breakfast: Yogurt Cups, French Toast Sticks, MT Grains Asst Muffins, W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links. | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli Florets, MT Grain Buns, Seasoned Fries, Flathead Cherries, Deli Ham, Sweet Potato Fries, Pizza Crusts, Pizza Sauce, BBQ Sauce. | Salad Bar: Pickle Spears, PB Packets, Hard Boiled Eggs, Cottage Cheese, Blueberries, Peas, Bacon Bits, Shredded Cheddar, Ranch Dressing, Broccoli Florets. DOD: Leafy Greens, Carrots, Celery Sticks, Onions |
Monday | Yogurt Cups, W.G. French Toast Sticks, Fruit Cups & Milk. | MT Beef Mac & Cheese Served With Steamed Broccoli, Fruit Cups & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Broccoli Florets, Hard-boiled Eggs, Pea Salad, Blueberries & Cottage Cheese. |
Tuesday | MT Grain Assorted Breakfast Muffins, MT Apples & Milk. | MT Beef Burgers on MT Grain Buns, Seasoned Fries, Flathead Cherries, and Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Pickled Beets, Pickle Spears, Red & Yellow Sliced Onions, Sliced Cheese, Hard-boiled Eggs, Pea Salad, Cottage Cheese & Blueberries. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. Chicken Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Biscuits and Sausage Gravy Served with Apples & Milk. | BBQ Chicken Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Week # 30 | March 30th - April 2nd | FFVP Afternoon Snacks Tuesday: Fresh Strawberries | FFVP Afternoon Snacks Thursday: Fresh Cucumber Slices |
Breakfast | Lunch | Salad Bar | |
Monday | Turkey Sausage Link Wraps on a Stick Served with Applesauce & Milk. | W.G. Corn Dogs Served with Seasoned Fries, Oranges & Milk. | Spinach Leaf, Carrots, Broccoli Florets, Cauliflower Florets, Celery Sticks, Red & Yellow Bell Peppers, Cottage Cheese & Pineapples, Hard Boiled Eggs. |
Tuesday | Biscuit Breakfast Sandwiches Served with Diced Pears & Milk. | W.G. Bean & Cheese Burritos Served with Fruit Salad & Chocolate Milk. | Spinach Leaf, Carrots, Broccoli Florets, Cauliflower Florets, Celery Sticks, Red & Yellow Bell Peppers, Cottage Cheese & Pineapples, Hard Boiled Eggs. |
Wednesday | W.G. Biscuits & Sausage Gravy Served with Diced Pears & Milk. | BBQ Pulled Pork Sliders Served with Sweet Potato Fries, Apples & Milk. | Spinach Leaf, Carrots, Broccoli Florets, Cauliflower Florets, Celery Sticks, Red & Yellow Bell Peppers, Cottage Cheese & Diced Pears, Hard Boiled Eggs. |
Thursday Have a Blessed Easter Weekend!!!!!! | W.G. Biscuits & Sausage Gravy, Applesauce & Milk. | Honey Ham, Homemade Mashed Potatoes & Gravy, Peach Cobbler & Milk. | Spinach Leaf, Carrots, Broccoli Florets, Cauliflower Florets, Celery Sticks, Red & Yellow Bell Peppers, Cottage Cheese & Diced Pears, Hard Boiled Eggs |
April
Week # 31 | April 7th - 10th | FFVP Afternoon Snacks Tuesday: Apple Slices | FFVP Afternoon Snacks Thursday: Baby Carrots |
Order of the Week | Breakfast: Yogurt Cups, French Toast Sticks, W.G.Wraps, Fresh Eggs, Bacon Bits, Sausage Gravy, W.G. English Muffins, Egg Patties, Sausage Patties, Diced Strawberries, Diced Mangos | Lunch: Tri-Color Tortilla Strips, Shredded Chicken, W.G. Wraps, Chicken Bacon Ranch Dip, Bacon Bits, Black Beans & Corn, Seasoned Fries, Pizzas, Coconut Oil, Panko Breaded Fish Fillets, Kale, Candied Walnuts, Diced Mangos | Salad Bar: DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Fresh Tomatoes |
Tuesday | Yogurt Cups with French Toast Sticks & Diced Strawberries & Milk. | Chicken Taco Salad with Tri-Color Tortillas, Black Beans & Corn, Served with Fresh Apples and Chocolate Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Diced Tomatoes, Sliced Olives, Red Onions, Diced Mangos, Sour Cream & Salsa |
Wednesday | Breakfast Wraps, Served with Mangos & Milk. | Chicken Bacon Ranch Wraps, Served with Seasoned Fries, Apples and Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Broccoli Florets, Clementines & Cottage Cheese |
Thursday | Breakfast Pizza Served with Strawberries & Milk. | Pepperoni & Sausage Pizza, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
Friday | English Muffin Breakfast Sandwiches Served with Mangos & Milk. | Coconut Fried Fish, Mango & Kale Coconut Salad, and Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Olives, Bell Peppers, Broccoli Florets, Clementines & Cottage Cheese. |
April
Week # 32 | April 13th - 16th | FFVP Afternoon Snacks Tuesday: Apple Slices | FFVP Afternoon Snacks Thursday: Baby Carrots |
Order of the Week | Breakfast: W.G. Biscuits, Egg Patties, Sausage Patties, W.G. Breakfast Burritos, W.G. French Toast Sticks, Syrup Cups, Sausage Links, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli, Nacho Chips, Nacho Cheese, Refried Beans, W.G. Slider Buns, Chicken Patties, Sweet Potato Fries, Pizzas | Salad Bar: PB Cups, Croutons, Cottage Cheese, Tomatoes, Cucumbers, Tri-Color Peppers, Salad Dressings, Diced Strawberries DOD: Leafy Greens, Carrots, Celery, Apples, Oranges, Clementines |
Monday | W.G. Biscuit Breakfast Sandwiches, Oranges & Milk. | MT Beef Mac and Cheese Served with Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Tri-Color Peppers, Cucumbers, Tomatoes, Croutons, Broccoli Florets, Strawberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Clementines & Milk. | MT Beef Nachos with Refried Beans and Nacho Cheese, Served with Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Salsa, Sour Cream, Cottage Cheese, Strawberries, Celery Sticks & Peanut Butter Packets. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. Chicken Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Biscuits and Sausage Gravy Served with Apples & Milk. | Meat Lover’s Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
April
Week # 33 | April 20th - 23rd | FFVP Afternoon Snacks Tuesday: Celery Sticks & Peanut Butter | FFVP Afternoon Snacks Thursday: Fresh Grapes |
Order of the Week: | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries, Icing | Lunch: Egg Noodles, Cream Of Mushroom Soup, Sour Cream, Watermelon, W.G. Tortillas, Taco Seasoning, Black Beans & Corn, W.G. Buns, Burger Patties, Seasoned Fries, Pizzas | DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines & Pears. U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Salad Dressings. |
Monday | W.G. Doughnuts & Sausage Links, served with Diced Pears & Choc. Milk. | Beef Stroganoff Served with Steamed Broccoli, Fresh Watermelon & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Red & Orange Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Whole Apples. |
Tuesday | Bagel Breakfast Sandwiches Served with Whole Oranges & Milk. | Whole Grain Tortilla Tacos, Made with Shredded Seasoned Chicken, Served with Black Beans & Corn, Fresh Watermelon & Chocolate Milk. | Leafy Greens, Sour Cream, Pico De Gallo w/ Corn, Shredded Cheese, Diced Tomatoes, Cauliflower, Sliced Olives, Celery Sticks & Peanut Butter, Oranges |
Wednesday | Whole Grain Bagels with Cream Cheese & Sausage Patties, Served Whole Oranges. | Burgers on Whole Grain Buns, Served with Seasoned Fries, Fresh Watermelon & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Whole Apples. |
Thursday | Strawberry & Yogurt Parfaits topped with Granola, served with Milk. | Pepperoni Pizza, Served with Watermelon and Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Red & Orange Sweet Peppers, Cauliflower, Celery Sticks & Peanut Butter & Whole Apples. |
April
Week # 34 | April 27th - 30th | FFVP Afternoon Snacks Tuesday: Celery Sticks & Peanut Butter | FFVP Afternoon Snacks Thursday: Fresh Grapes |
Order of the Week | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sausage Gravy, W.G. English Muffins, W.G. French Toast Sticks, Yogurt Cups, Diced Strawberries. | Lunch: Roseli Pasta Sauce, Instant Cheese Sauce Mix, Heavy Whipping Cream, Refried Beans, Broccoli Florets, Chicken Bacon Ranch Dip, Shredded Chicken, Bacon Bits, Roseli Pizza Crusts | Salad Bar: Tri-Color Bell Peppers, Cucumbers, Peanut Butter Packets, Cottage Cheese, Hard Boiled Eggs, Pico De Gallo DOD: Romain Mix, Carrots, Celery Sticks, Cauliflower, Apples, Oranges |
Monday | Bagel Breakfast Sandwiches with Egg Patties & Sliced Cheese Served with Clementine Oranges & Milk. | MT Beef Hamburger Helper, Served with Whole Apples & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Tuesday | Whole-grain tortilla Breakfast Burritos, Served with a Choice of Sour Cream and/or Salsa, Fresh-Sliced Oranges, and milk. | Whole Grain Chicken & Cheese Quesadillas, Refried Beans, Apples & Milk. | Leafy Greens, Sour Cream, Pico-De-Gallo with Corn, Pinto Beans, Diced Tomatoes, Sliced Onions, Sliced Olives, Celery Sticks, Peanut Butter & Fresh Sliced Oranges. |
Wednesday | Breakfast Pizza made with Whole Grain English Muffins, Breakfast Gravy, Scrambled Eggs, Bacon Bits & Shredded Cheddar Cheese, Served with Apples & Milk. | Beef & Broccoli Served with Brown Rice, Oranges, and Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Thursday | Greek Yogurt Cups Served with Whole Grain French Toast Sticks, Diced Strawberries & Milk. | Hawaiian Pizza, Fruit Cups & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Week # 35 | May 4th - 7th | FFVP Afternoon Snacks Tuesday: Celery Sticks & Peanut Butter | FFVP Afternoon Snacks Thursday: Little Cuties |
Order of the Week | Breakfast: W.G. Biscuits, Egg Patties, Sausage Patties, W.G. Breakfast Burritos, W.G. French Toast Sticks, Syrup Cups, Sausage Links, Sausage Gravy | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, Broccoli, Nacho Chips, Nacho Cheese, Refried Beans, W.G. Slider Buns, Chicken Patties, Sweet Potato Fries, Pizzas | Salad Bar: PB Cups, Croutons, Cottage Cheese, Tomatoes, Cucumbers, Tri-Color Peppers, Salad Dressings, Diced Strawberries DOD: Leafy Greens, Carrots, Celery, Apples, Oranges, Clementines |
Monday | W.G. Biscuit Breakfast Sandwiches, Oranges & Milk. | MT Beef Mac and Cheese Served with Broccoli, Apples & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Tri-Color Peppers, Cucumbers, Tomatoes, Croutons, Broccoli Florets, Strawberries & Cottage Cheese. |
Tuesday | Breakfast Burritos Served with Clementines & Milk. | MT Beef Nachos with Refried Beans and Nacho Cheese, Served with Clementines & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Salsa, Sour Cream, Cottage Cheese, Strawberries, Celery Sticks & Peanut Butter Packets. |
Wednesday | W.G. French Toast Sticks, Served with Sausage Links, Apple Sauce & Milk. | W.G. Chicken Sliders, Sweet Potato Fries, Oranges & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
Thursday | W.G. Biscuits and Sausage Gravy Served with Apples & Milk. | Chicken Bacon Ranch Pizza, Clementines & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Croutons, Broccoli Florets, Tri-Color Peppers, Cucumbers, Tomatoes, Strawberries & Cottage Cheese. |
May
Week # 36 | May 11th - 14th | FFVP Afternoon Snacks Tuesday: | FFVP Afternoon Snacks Thursday: |
Order of the Week: | Breakfast: W.G. Bagels, Cream Cheese, Egg Patties, Sausage Patties, Sausage Links, Yogurt, Granola, Strawberries, Icing | Lunch: Egg Noodles, Cream Of Mushroom Soup, Sour Cream, Watermelon, W.G. Tortillas, Taco Seasoning, Black Beans & Corn, W.G. Buns, Burger Patties, Seasoned Fries, Pizzas | DOD: Romain Mix, Cauliflower, Carrots, Celery, Red & Yellow Onions, Apples, Oranges, Clementines & Pears. U.S. Foods: Tri-Color Peppers, Sliced Mushrooms, Olives, PB Cups, Tomatoes, Cottage Cheese, Cheese Sticks & Salad Dressings. |
Monday | W.G. Doughnuts & Sausage Links, served with Diced Pears & Choc. Milk. | Beef Stroganoff Served with Steamed Broccoli, Fresh Watermelon & Milk. | Leafy Greens, Cottage Cheese, Cauliflower, Baby Carrots, Diced Tomatoes, Red & Orange Sweet Peppers, Sliced Mushrooms, Celery Sticks & Peanut Butter & Whole Apples. |
Tuesday | Bagel Breakfast Sandwiches Served with Whole Oranges & Milk. | Whole Grain Tortilla Tacos, Made with Shredded Seasoned Chicken, Served with Black Beans & Corn, Fresh Watermelon & Chocolate Milk. | Leafy Greens, Sour Cream, Pico De Gallo w/ Corn, Shredded Cheese, Diced Tomatoes, Cauliflower, Sliced Olives, Celery Sticks & Peanut Butter, Oranges |
Wednesday | Whole Grain Bagels with Cream Cheese & Sausage Patties, Served Whole Oranges. | Burgers on Whole Grain Buns, Served with Seasoned Fries, Fresh Watermelon & Milk. | Leafy Greens, Cottage Cheese, Sliced Tomatoes, Pickle Chips, Sliced Onions, Sliced Cheese, Cauliflower, Sliced Mushrooms, Sliced Olives, Red & Orange Sweet Peppers, Celery Sticks, Peanut Butter & Whole Apples. |
Thursday | Strawberry & Yogurt Parfaits topped with Granola, served with Milk. | Pepperoni Pizza, Served with Watermelon and Milk. | Leafy Greens, Diced Tomatoes, Sliced Olives, Sliced Mushrooms, Red & Orange Sweet Peppers, Cauliflower, Celery Sticks & Peanut Butter & Whole Apples. |
May
Week # 37 | May 18th - 21st | FFVP Afternoon Snacks Tuesday: | FFVP Afternoon Snacks Thursday: |
Order of the Week | Breakfast: W.G. Bagels, Egg Patties, W.G. Breakfast Burritos, Sausage Gravy, W.G. English Muffins, W.G. French Toast Sticks, Yogurt Cups, Diced Strawberries. | Lunch: Roseli Pasta Sauce, Instant Cheese Sauce Mix, Heavy Whipping Cream, Refried Beans, Broccoli Florets, Chicken Bacon Ranch Dip, Shredded Chicken, Bacon Bits, Roseli Pizza Crusts | Salad Bar: Tri-Color Bell Peppers, Cucumbers, Peanut Butter Packets, Cottage Cheese, Hard Boiled Eggs, Pico De Gallo DOD: Romain Mix, Carrots, Celery Sticks, Cauliflower, Apples, Oranges |
Monday | Bagel Breakfast Sandwiches with Egg Patties & Sliced Cheese Served with Clementine Oranges & Milk. | MT Beef Hamburger Helper, Served with Whole Apples & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Tuesday | Whole-grain tortilla Breakfast Burritos, Served with a Choice of Sour Cream and/or Salsa, Fresh-Sliced Oranges, and milk. | Whole Grain Chicken & Cheese Quesadillas, Refried Beans, Apples & Milk. | Leafy Greens, Sour Cream, Pico-De-Gallo with Corn, Pinto Beans, Diced Tomatoes, Sliced Onions, Sliced Olives, Celery Sticks, Peanut Butter & Fresh Sliced Oranges. |
Wednesday | Breakfast Pizza made with Whole Grain English Muffins, Breakfast Gravy, Scrambled Eggs, Bacon Bits & Shredded Cheddar Cheese, Served with Apples & Milk. | Beef & Broccoli Served with Brown Rice, Oranges, and Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
Thursday | Greek Yogurt Cups Served with Whole Grain French Toast Sticks, Diced Strawberries & Milk. | Chicken Bacon Ranch Pizza, Fruit Cups & Milk. | Leafy Greens, Cottage Cheese, Diced Tomatoes, Sliced Red Onions, Sliced Cucumbers, Baby Carrots, Cauliflower, Celery Sticks & Peanut Butter, & Fresh Oranges. |
May
Week # 38 May you enjoy Memorial Day Monday… | May 26th - 28th | FFVP Afternoon Snacks Tuesday: | FFVP Afternoon Snacks Thursday: |
Order of the Week | Breakfast: MT Grains Chocolate Muffins, Sausage Links, Deli Ham, Egg Patties, W.G. Bagels & Cream Cheese | Lunch: MT Beef, W.G. Elbow Mac, Instant Cheese Sauce Mix, Heavy Whipping Cream, W.G. 6 “ Flour Tortillas, Refried Beans, Meat Lovers Pizzas, Pineapples, W.G. Rolls, Cream of Potato Soup, Bacon Bits & Celery | Salad Bar: Sour Cream, Cottage Cheese, PB Packs, Blueberries, Broccoli Florets, Pickle Chips DOD: Potatoes, Leafy Greens, Carrots, Celery, Peaches, Apples |
Tuesday | W.G. Bagels, Cream Cheese, Sausage Links, Apples & Milk. | MT Beef Mac & Cheese Served with Broccoli, Peaches & Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Pickle Chips, Broccoli Florets, Blueberries & Cottage Cheese. |
Wednesday | Ham & Egg W.G. Bagel Breakfast Sandwiches, Served with Strawberry Cups & Milk. | MT Beef Tacos served with Refried Beans, Peaches & Chocolate Milk. | Leafy Greens, Baby Carrots, Broccoli Florets, Salsa, Sour Cream, Cottage Cheese and Strawberries. |
Thursday | Chocolate Muffins, Sausage Links, Apple Sauce & Milk. | Meat Lover’s Pizza Served with Pineapples and Milk. | Leafy Greens, Baby Carrots, Celery Sticks & Peanut Butter, Pickle Chips, Broccoli Florets, Blueberries & Cottage Cheese. |