Goldin Dining Group Limited

Company URL: (www.):

Job Title:: Sommelier (French Cuisine)

Contract Type:: Full time

Job Location (Country):: Hong Kong

City/Town/Village:: Hong Kong

Cuisine type:: French Cuisine

Description:: Responsibilities:

•        Responsible for all aspect of wine service, particularly in wine recommendations and selection for perfect pairing with their lunch/dinner.

•        Manage wine list, wine sales and proper upkeep of all wine and wine service inventory

•        Search for potential wines to be included in wine list

•        Map out team training programme to enhance team’s knowledge and service

•        Organize wine tasting, wine pairing promotion and service enhancement events

•        Responsible & ensure the wine service standard, hygiene and cleanliness are as according to the Management requirement


•        Minimum of 5 years relevant working experience in fine dining restaurant or hotel

•        WSET Level 3 Advanced Certificate or higher preferred

•        Ability to organize events and conduct training programs for bar personnel

•        Extensive wine knowledge with capability to provide suggestions in wine selection based on guests preference

•        Strong upselling skills

•        Excellent communication and presentation skills

•        Proficiency in spoken and written English. Knowledge of French or Mandarin would be asset

Sommeliers in the operation team:: 1 Sommelier

Work permit:: - Help to obtain work visa

Accommodation:: - Not provided

Languages required:: English

Wine list:: - more than 500 bins

Please Specify::

Name:: Royee Chow

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