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          Weekly Specials Starters

  • Tempura soft-shell crab with bramley apple salad.


  • King prawn & squid garlic & pepper with wasabi mayonnaise.


  • Sirloin slices with chilli and coriander (gf)


  • Wagyu Sirloin slices with chilli and coriander (gf)

(4 oz)


  • Thai pork and prawn dumplings.


  • Duck spring rolls.


          Weekly Specials Mains

  • Slow cooked lamb massaman curry (gf)


  • Chimichurri Lamb Cutlets with Panang Curry Sauce


  • Mixed seafood with red curry sauce (gf)


  • Roast duck with pancakes topped with hoisin sauce (gfa)


  • Sizzling sea bass with ginger and wild mushroom (gfa)


  • Sizzling giant king prawns with yellow curry sauce (gfa)


  • Slow cooked lamb shank with creamy massaman sauce & plum red onion chutney (gf)


  • Sizzling chimichurri venison with green curry sauce (gf)


          Weekly Specials Side Dishes

  • Sticky rice.


  • Coconut rice.









Gluten Free  



Sesame Seeds

(gfa) is gluten free available

All prices include VAT. A discretionary charge of 10% will be added to the bill. All gratuities are distributed among the restaurant team.