Healthy Fruit, Vol. 27, No. 9, June 4, 2019

Jon Clements, Author (unless otherwise noted) and Editor


Current degree day accumulations

Upcoming pest events

Upcoming meetings

The way I see it

New England Tree Fruit Management Guide




Small Fruit Update

Guest article

Facebook Me

Useful links

Thank you sponsors...


UMass Cold Spring Orchard,

Belchertown, MA


Base 43 (NEWA, since March 1)


Base 50 (NEWA, since March 1)



Coming events

Degree days (Base 43)

Black stem borer 1st flight peak

617 to 915

Codling moth 1st flight peak

566 to 986

European red mite summer egg hatch

737 to 923

Lesser appleworm 1st flight peak

364 to 775

Lesser peachtree borer 1st catch

476 to 668

Pear psylla 1st summer generation adults

737 to 885

Redbanded leafroller 1st flight subsides

609 to 893

San Jose scale 1st flight peak

560 to 763

Spotted tentiform leafminer 1st flight subsides

680 to 944

White apple leafhopper 1st brood adults 1st catch

679 to 1041


Fruit twilight meeting, Tuesday, June 11, 2019. 5:30 PM. Bashista Orchards, 160 East Street, Southampton, MA. 2 pesticide recertification credits. Light supper served, no pre-registration necessary, $20 registration collected at the door. Meeting stars and UMass Amherst Faculty Autio, Cooley, and Pinero will speak on current horticulture, disease, and insect management. Extension Educators Clements, Schloemann, and Garofalo co-star.

Fruit twilight meeting, Wednesday, June 12, 2019. 5:30 PM. Tougas Family Farm, 234 Ball Street, Northboro, MA. 2 pesticide recertification credits. Light supper served, no pre-registration necessary, $20 registration collected at the door. In cooperation with University of Rhode Island Extension and Rhode Island Fruit Growers' Association. Meeting stars and UMass Amherst Faculty Autio, Cooley, and Pinero will speak on current horticulture, disease, and insect management. Extension Educators Clements, Schloemann, Garofalo and Faubert (URI) co-star.

July 10 (Wednesday). Massachusetts Fruit Growers’ Association Summer Meeting. Sholan Farms, 1125 Pleasant Street, Leominster, MA


June is the beginning of summer. Can we breathe a sigh of relief? Maybe. Things look pretty good, fruit set is modest to very good, I am seeing the effects of petal fall and later chemical thinners at the UMass Orchard in Belchertown. That job should be done -- although there is a quickly closing window to get one more chemical thinner on now -- to be followed by hand thinning ASAP where warranted. Peach hand thinning can begin pretty soon. Codling moth insecticides should be applied soon if CM is a problem. Plum curculio pressure should remain high for another week or two. Newly planted trees should be pruned and trained such to protect the growth and stature of the central leader. That’s about it, I am headed out to the CT Pomological Society Meeting this evening (June 4) and hope to see many of you at the Fruit twilight meetings next week, it has been an interesting spring and I am sure there is a lot to talk about.


The New England Extension tree fruit specialists -- which include myself, Dan Cooley, Jaime Pinero, and Elizabeth Garofalo at UMass. Mary Concklin at UConn, Heather Faubert at URI, Terry Bradshaw at UVM, George Hamilton and Anna Wallingford at UNH, and Glen Koehler and Renae Moran at UMaine -- have officially launched, and updated for 2019 --  an online edition of the New England Tree Fruit Management Guide. Note that is it easy to print any of the sections, if you want to have old-school reference, for example, to hang on your spray shed wall. Also, it is quite mobile-friendly so make a home screen shortcut to here: Finally, if you really, really want a printed version, order here:


Jaime Pinero

Spotted Wing Drosophila (SWD) Update 

As reported in the May 21st issue of Healthy Fruit, on May 17th the first SWD of the season was found in a monitoring trap baited with diluted grape juice (at the UMass Cold Spring Orchard).  More SWD have been caught (single specimens) in other locations but, so far, NO SUSTAINED SWD CAPTURES have occurred. The table below shows the dates and locations where SWD have been found in monitoring traps as of June 4th, 2019.

The 1-2-3 Approach to SWD Management 


A monitoring program for susceptible crops is recommended.  Commercial lures are available. Research being conducted at UMass has shown that Concord grape juice diluted at a 1:3 ratio (e.g., 2 ounces of grape juice in 6 ounces of water) performs well at capturing the first SWD of the season. The trap needs to be hung on a plant, stake, or trellis 3–5 ft. or feet above the ground, on the most shaded / coolest side of the plant canopy.


Cultural controls are practices that reduce the establishment, reproduction, dispersal, and survival of immature SWD.

Sanitation: Fruit should be harvested frequently and completely. Culled fruit should be removed from the field and either frozen, “baked” in clear plastic bags placed in the sun, or disposed of off-site.

Canopy management: Prune plants to maintain an open canopy. This may make plantings less attractive to SWD and will improve spray coverage. Previous research showed SWD is driven by temperature and relative humidity, preferring wet, humid weather to hot and dry. SWD activity decreases at temperatures above about 86°F, and egg laying ceases at 91°F. SWD also doesn’t do well below 20% relative humidity. Research conducted in Michigan revealed that opening up the canopy helped reduce the level of infestation in tart cherries by 40%, in the absence of any insecticides.


No action threshold is available for SWD. Consequently, recommendations are to make weekly application of effective insecticides once fruit starts changing color. Researchers have been evaluating numerous insecticides to identify the products that provide effective SWD control while reducing negative impacts to non-target organisms including pollinators. A number of registered conventional insecticides have shown to be effective against SWD in recent trials by Michigan State University researchers. Insecticides with fast knockdown activity such as the organophosphate Malathion*, the pyrethroids Asana (esfenvalerate), Danitol (fenpropathrin), Mustang Max (Zeta-cypermethrin), and Brigade (bifenthrin), and the spinosyns Delegate and Entrust (organic) have performed best.

Researchers from Michigan State University (Van Timmeren and Isaacs) have documented that spinosad (Entrust) and Spinetoram (Delegate) consistently performed as well as some pyrethroids such as Zeta-cypermethrin (Mustang Max). Malathion also showed good performance. Most insecticides lost efficacy after rainfall, and one of the exceptions was Zeta-cypermethrin (Mustang Max). Efficacy of most treatments was reduced greatly after exposure to just over 2 cm of rain. By one week after treatment adult mortality was not significantly different from the untreated controls for most insecticides that had been exposed to rain.

*While effective at suppressing SWD, malathion degrades with UV light, therefore increasing the rate could help mitigate the effects of environmental degradation of this insecticide.

The table below was extracted from the New England Small Fruit Management Guide, for use in  highbush blueberries.



Brand names for chemicals is for informational purposes only. No endorsement is implied, nor is discrimination intended against products with similar ingredients. Please consult pesticide product labels for rates, application instructions and safety precautions. Users of these products assume all associated risks.

For resistance management do not make more than two sequential applications of insecticides in the same IRAC group.


Got Codling Moth (CM) and/or Oriental Fruit Moth (OFM)? 

I hope not! But if you happen to come across fruit or other tissue infested by these Lepidopteran pests, please let me know (text: 808-756-2019, We need to collect as many larvae of CM and OFM as possible for two reasons: (1) as part of a research project led by Penn State, we will compare levels of resistance of CM to Altacor in field populations of CM in the Eastern US - baseline levels of susceptibility were determined around the time when Altacor was first commercialized, which will be used as a comparison for current populations, and (2) to initiate colonies in our lab, for future research. Thanks!


Liz Garofalo and Dan Cooley

Apple scab

According to the NEWA apple scab model forecast for Amherst, MA 100% ascospore maturity was reached on May 26, and all spore were essentially discharged on May 17. We are still, however, trapping (very few) spore in the lab from this location. This all lines up rather nicely with the scab forecast from RIMpro which estimates the final significant primary event for Amherst to have occured on May-13, 14, and 15.  It is interesting to note that RIMpro shows a few- very few- ascospore still around, much like what we have found in the lab this week. In terms of practical application, what this tells me is that primary scab season is effectively over. Anywhere infections, which you should be seeing by now, were established, burn out and keep covered to prevent secondary scab from getting the upper hyphae (you really should be used to my terrible jokes by now).

Climate check in:

It seems like we have had more rain over the last few weeks than is “normal”, however, for Amherst, we are actually down about a tenth of an inch from average precipitation accumulation. From March 1, we have accumulated a total of 11.87” of rain.  


The temperatures have been overall cooler, but not by much. No surprises there with fire blight being a near no show this year.  

Temperatures for Amherst MA: The “normal” temperature range falls in between the solid, smoothed blue and orange lines. While we have certainly experienced some variability, as shown by the grey and light orange lines. This spring can go down in the history books as largely uneventful. Except for all those stuck in the mud tractors, of course.  

Summer diseases

The summer diseases of apples include the blemish complex, sooty blotch and flyspeck (SBFS), and three fruit rots: black rot, bitter rot and white rot. Last year in New England, fruit rots were a big problem. The table below rates the major apple fungicides for summer disease management, showing efficacy for those that are registered for at least one of the diseases, and those that are not registered for any.


Fungicide Selection

Given the problems with black rot and bitter rot last year, and the potential for SBFS every year, choose fungicides that will be effective against all three diseases. Generally these include Omega, Flint Extra and Sovran, and the pre-mixes Luna Sensation, Merivon and Pristine. These should be mixed with captan for resistance management.


Topsin is effective against SBFS and black rot, but not very effective against bitter rot.


Up to 77 days before harvest, the EBDC fungicides are a good choice, either alone or in combination. When these fungicides could be used in summer, they controlled summer diseases well.



Fungicides should be applied as frequently as 10 to 14 days if weather conditions, cultivars and recent problems with bitter rot combine to indicate high risk of infection. Where risk is lower, obviously the interval can be extended. And if, like last year, we have a deluge of 2 inches or more of rain, it may be necessary to go in to reapply before 10 days have passed. While not exactly the same, this is similar to the fungicide program used for black rot. The Group 11 fungicides are systemic, and will withstand more rain than captan.


Chemical thinning recommendations for week of June 4…

Duane Greene

Chemical Thinning May be Challenging in the Next Few Days. Depending on the variety and the location, fruit size generally ranges from 12 mm up to 18 mm. Once fruit growth reaches about 15 mm they become increasingly difficult to thin. I have observed overset in a number of blocks of trees this spring. The carbon balance model on the NEWA site indicates that over the next few days the carbon balance will be in general positive. Weather conditions are forecast to improve from midweek on to allow for thinner application. It should be warm enough to achieve adequate thinning but not so warm that you should fear over thinning. Both NAA plus carbaryl and MaxCel plus carbaryl are appropriate to use during this period. I have observed MaxCel to work well at these larger fruits sizes (14-15 mm). Since you are getting very close to the end of the season when chemical thinner can be effective I would suggest using MaxCel at 2 quarts per 100 gal plus 1 quart of carbaryl per 100 gal to get thinning on heavily set trees. MaxCel requires warm weather to be effective. It should be warm enough for MaxCel to thin effectively.  NAA is the other viable option for thinning this late and this is generally the option that many orchardists choose. I suggest using NAA at 2-4 oz/100 gal or 5-10 ppm. Given the weather forecast for the coming week, I see little chance of either NAA plus carbaryl or MaxCel plus carbaryl causing excess thinning. The danger at this stage in the thinning season is not getting enough thinning as opposed to excessive thinning.

We have not yet advanced so far into the chemical thinning season as to warrant a “Hail Mary” tactic as a last ditch effort to achieve thinning. Take advantage of what you have right now.

Sonia Schloemann

2019-2020 New England Small Fruit Management Guide: available online at -  Print copies are also available $16 plus shipping by ordering from your state’s Extension Office or by going to

Massachusetts Cultivated Blueberry Growers Association Summer Meeting - June 16, 2019. 12:30-3:00. Sunburst Blueberry Farm, 44 Rawson St., Uxbridge MA.  No cost to association members, $15 others.  Bring lunch and a chair.  1.5 Pesticide Credits.  


CROP CONDITIONS: Strawberries: Harvest in June-bearing varieties has begun in many areas.  Things to keep an eye out for during this period are Two-Spotted Spider Mite (TSSM), Strawberry Sap Beetle, Anthracnose, Botrytis and Slugs.  The wet cool weather has kept TSSM populations low.  If/when we get a dry hot stretch, they may explode in hot-spots in the field.  Spray applications during harvest are far from ideal and control measures so close to renovation may not be cost effective.   Predator releases might be worthwhile in fields where TSSM populations are very high.  Given the wet start to the season, you might also see slime molds showing up on the plants.  This is a superficial fungus that does not infect the plants but can look alarming.   Brambles: Floricane raspberry varieties are blooming. Tarnished Plant Bug (TPB), Strawberry Clipper and Botrytis Gray Mold can be a problem now, especially if bramble fields are near strawberries.  Potato Leafhopper (PLN) has not been reported yet but can come in soon.  Check the link to see what hopper burn looks like on raspberries.   Primocane varieties are growing well except where fields are excessively wet.  Blueberries: Bushes are post-bloom and in the green fruit stage. We’re seeing more mummy berry than in recent memory.  Once past bloom, the primary and secondary infection period is past and fungicide applications won’t be as effective in reducing fruit infections.  Cherry/Cranberry Fruitworm (CBFW/CFW) may be approaching the egg hatch period.  Models are available to time this for spray applications.  Accuracy depends on pinpointing a biofix, which is the date of first capture of moths in pheromone traps. The first consistent appearance of moths is used to set the biofix, or start of the model, and this usually starts at about 350 GDD base 50˚F after March 1 (pre-bloom period). To set the biofix,  you would have checked traps twice a week during bloom to establish cranberry fruitworm captures. Once CBFW moths were caught on two consecutive checks, the biofix would be set as the date before this sustained catch, which is the “zero” catch before. Once the biofix is set, keep track of GDD base 50˚F.  Once 400± GDD base 50˚F have accumulated from the time of the biofix, the CBFW egg laying period commences.   If you did not establish a biofix, you can short cut this model by estimating a total accumulation of 750 GDD base 50˚F as the approximate start of CFW egglaying.  This is the time to begin a spray program, especially if you had significant CBFW in previous years.  This year we are lagging behind on GDD so we may have late emergence of CBFW caterpillars.  

HAWKEYE’S CORNER (notes from the field)

Liz Garofalo

Brown marmorated stink bug (BMSB) has been a hot button topic for quite some time. I’ve been tracking it for five years now. As you recall, I’m sure, last year we exceeded the apple economic threshold at one site (Ok, so, this would have been over apple threshold if the trap had been in an apple block, instead it was in raspberry. Nonetheless, this was the highest trap capture to date in the traps we have been using. Once ghost traps went out we saw a steep increase in BMSB trap numbers.) Additionally, other nearby sites had highest ever (for us) BMSB trap captures. As such, this year we are on tinder-hooks to make sure we know exactly when these dirty so-and-so’s are on the move. Everyone has likely seen them in their homes and outbuildings. They are migrating out, now, however, and looking for food and mates. And I don’t mean the kind of mate you go to the ball game with. Full disclosure, these photos are from an unsprayed apple block (pictured below) adjacent to a glass greenhouse with a rainforest in it, so, no big surprise we are seeing them here in fair numbers.

Remember, in addition to setting traps, you should be scouting the canopy, especially the upper portion, to determine presence and possible damage. Bear in mind, stink bug damage, native or invasive, looks the same, and we are also seeing natives in traps now. This makes visual scouting of the canopy that much more important!


No GUEST ARTICLE this week...



27th Annual March Message (2019)  to Tree Fruit Growers (Google Doc)

UMass Fruit Advisor:

Scaffolds Fruit Journal:

Network for Environment and Weather Applications (NEWA):

Follow me on Twitter ( and Facebook (

Acimovic Lab at Hudson Valley

Peter Jentsch's Blog

The next Healthy Fruit will be published on or about June 11, 2019. In the meantime, feel free to contact any of the UMass Fruit Team if you have any fruit-related production questions.

Thank you sponsors…

Orchard Equipment and Supply Company, Inc. Conway, Massachusetts

Nourse Farms

FMC Agricultural Solutions

New England Vegetable & Berry Growers’ Association

Massachusetts Fruit Growers’ Association