To Share….

EDAMAME - boiled soybeans w/ sea salt 8 V / VG / GF

LOTUS CHIPS - deep fried crispy lotus roots w/ sea salt flakes 8 V MISO SOUP seaweed, diced tofu & spring onion 6

KARAAGE CHICKEN STEAMED BUNS (2p) - bao style open buns w/ tender chicken pieces, salad, carrot, cucumber & chilli mayo sauce 21

PORK STEAMED BUNS (2p) tender pork in open buns w/ salad, carrot, cucumber, fresh chilli, crushed nuts & sweet soy sauce 22

MISO EGGPLANT - grilled w/ dark miso, sesame seeds & green shallots 19 V / VG, GF

TAKOYAKI (6P) – diced fried octopus balls, w/ bonito flakes, spring onion, Kewpie mayo & Otafuku sauce 18

CRUNCHY TEMPURA PRAWN (5P) - served w/ homemade otafuku sauce 17

JAPANESE SPRING ROLL ( 3 ) - crunchy vegetable spring roll w/ homemade chilli sauce 11

SALT & PEPPER SQUID - fried in salt & pepper dusting, salt flakes & wasabi mayo 18

KARAAGE FRIED CHICKEN - tender chicken pieces w/ Kewpie mayo 18

YAKITORI SKEWERS ( 6 ) - grilled chicken skewers w/ homemade Teriyaki sauce 15

AGEDASHI TOFU - ( 5P ) - soft tofu in agedashi broth - $17

LARGE GREENWELL POINT PACIFIC OYSTERS - TEMPURA OR NATURAL $4 each * house specialty *

RAW BAR

ENTRÉE SASHIMI - trio of fresh fish of the day w/ soy sauce, pickled ginger & wasabi 22 GF, V

MAIN SASHIMI - trio of fresh fish of the day w/ 2 natural oysters, soy sauce, pickled ginger & wasabi 40 GF, V

SEARED SALMON ( 6p ) - seared salmon w/ mild chilli soy dressing 23 * house specialty *

MIXED NIGIRI SUSHI PLATE - ( 12p ) selection of fresh fish daily 24 FUTO MAKI / LARGE ROLL

VEGETARIAN ROLL - vegetables, tofu curd, cucumber & avocado 22 V, VG, GF

TERIYAKI CHICKEN ROLL - teriyaki chicken, cucumber, greens, mayo 23

RAINBOW ROLL- crab, avocado and cucumber topped w/ assorted fresh fish 26 * house specialty *

DRAGON ROLL - crumbed prawn, cucumber w seared Salmon, crispy tempura flakes & chilli mayo 23 * house specialty *

SUMMER ROLL - fresh tuna, avocado topped w torched fish & mild chilli soy dressing 25 * house specialty * GF

HOSO MAKI / SMALL ROLL

TUNA ROLL - spicy cooked tuna w/ cucumber 13 GF

SALMON ROLL - raw Salmon w/ avocado 13 GF

PRAWN ROLL - crumbed prawn w/ avocado & mayo 13 GF CUCUMBER OR AVOCADO ROLL - served w soy, wasabi & ginger 10 V,VG

To Share…….

VEG TEMPURA - crunchy battered w/ deep fried local fresh vegetables, homemade tempura sauce and minced radish 29 V / VG

SEAFOOD & VEG TEMPURA - crunchy battered vegetables, prawns & fish pieces, homemade tempura sauce & minced radish 29

SLOW COOKED SHORT RIBS - thick meaty ribs that fall off the bone, served w/ salad & spicy pepper beef jus 32

CHICKEN TERIYAKI - sliced chicken thigh served w salad garnish & Teriyaki sauce 28

TERIYAKI STEAK porterhouse steak grilled, sliced & served w/ teriyaki sauce & salad garnish cooked between med rare & medium only 30

MISO KINGFISH - Grilled fillet of Kingfish served w house made sweet miso sauce & salad garnish 28

DonBuri Dishes….

KATSU CURRY CRUMBED CHICKEN DON Deep fried crumbed chicken fillet on top of rice, with Japanese curry & coleslaw salad 24

CRUMBED PRAWN DON Crunchy crumbed prawns on top of rice w spring onions & seaweed w Otafuku sauce 24

SALMON TERIYAKI DON - Salmon fillet on top of rice w vegetables & Teriyaki sauce 25

Udon Noodle Dishes…...

TEMPURA PRAWN UDON Crunchy battered prawns w hot udon noodle soup, spring onions & seaweed 24

BEEF UDON Stir fried sliced Sirloin beef in hot udon noodle soup w spring onions & seaweed 25

KITSUNE UDON - fried tofu w narutomaki fishcake, in hot Udon noodle soup w spring onions & seaweed - 23

SIDES

SMALL RICE 4 V, VG, GF

LARGE RICE 6 V, VG, GF

UDON NOODLES W DASHI BROTH 6 V, VG

SEAWEED SALAD - Wakame salad 8 V

HOUSE SALAD - leafy greens w/ house dressing 9 V, VG

KIDS MEALS 14

For children aged up to 12 years old. All served w/ ice cream for dessert SALT & PEPPER SQUID PIECES W/ RICE & SALAD

KANPAI FRIED CHICKEN PIECES W/ RICE & SALAD

DESSERT

MOCHI ICE CREAM W/ SPICED PEAR, CHOC CRUMBLE & FRUIT SYRUP 16

STICKY DATE PUDDING W BUTTERSCOTCH SAUCE & GREEN TEA ICE CREAM 16

ICE CREAM - green tea, vanilla 6

WELCOME TO KANPAI JAPANESE

We have designed a new and exciting menu that will bring to you new flavours and authentic Japanese dishes not seen in the local area before.

Our food is fresh and all dishes are cooked to order. When ordering please keep in mind that dishes will arrive to the table as they are ready from each individual section in the kitchen.

Food does not arrive all at the one time so it is a good idea to share your meals as a Tapas style of dining.

We do not split bills.

*weekends attract a 10% surcharge for dining & 15% for public holidays*