February LUNCH MENU Harrison School District Child Nutrition Programs

1

Toasted Cheese

Baked Beans

 Baby Carrots/Dip

Fruit Slushy

 Low Fat Milk

4

Corn Dog/Mustard

Potato Triangles

Cole Slaw

Fresh Grapes

 Low Fat Milk

5

Pepperoni Rippers Salad/Dressing Buttered Corn

Diced Pears

Low Fat. Milk

6

Crispy Fish Sticks Potato,Wedge,Catsup Cole Slaw

 Cinnamon Apples Graham Crackers

Low Fat Milk

7

Beefy Nachos/Salsa Shredded Lettuce

 Taco Black Beans

 Fruit Slushy

 Low Fat Milk

8

Professional Development Day

11

Taco Burrito/Salsa Refried Beans/Cheese Salad/Dressing Applesauce Cups

 Low Fat Milk

12

Spaghetti/Meat Sauce Green Beans

Hot Roll

Diced Pears

 Low Fat Milk

13

Ham Sandwich

 Shredded Lettuce

 Baked Chips

 Fresh Broccoli/carrots/dip Banana

 Low Fat Milk

14

Chicken Fajitas Lettuce/Cheese/Salsa

 Pinto Beans

Orange Wedges

 Spice Cake

 Low Fat Milk

15

Corn Dog

Mustard/Ketchup

Potato Wedges

Baby Carrots/Ranch

Pineapple Chunks

Low Fat Milk

18

Chicken Fries/BBQ Mashed Potatoes Broccoli/Cheese

Fresh Grapes

Low Fat Milk

19

Chili/Crackers

 Baby Carrots/Dip Sweet Potato Chunks Cinnamon Roll

 Low Fat Milk

20

Chicken/Cheese Wrap Peppers/Onions Lettuce/Salsa

Baked Beans

Chocolate Brownie

Low Fat Milk

21

Sausage Pizza

Tossed Salad/dressing Buttered Corn

 Peach Cups

Low Fat MIlk

22

Chili Dogs/Cheese

 Potato Triangle

Ketchup Coleslaw

 ½ Apple

Low Fat Milk

25

Chicken Spaghetti Green Beans Salad/Dressing

Hot Roll

Diced Pears

Low Fat Milk

26

Sausage Pizza

Tossed Salad

Buttered Corn

 Diced Peaches

 Low Fat Milk

27

Hot Pork Roast Sandwich/Gravy

 Mashed Potatoes Steamed Broccoli

 Mixed Fruit

Low Fat Milk

28

Beef Tacos/Cheese Lettuce,Tomato,

 Salsa

Black Beans

Banana

 Low Fat Milk

Note:  Additional menu items may be offered with Middle and High School meals to meet USDA calorie requirements for specific ages. For more information or questions about menus, contact District Child Nutrition Director, Phyllis Wood, at (870)741-7600 or pwood@hps.k12.ar.us.

Menus are subject to change.  Please contact your student's school for any changes.