The Three Compasses

Tel. 01304 374 661

Friday and Saturday Evening Takeaway Menu

Week ending 9th May 2021

5.30 - 8.30pm; menu subject to availability Collection or free delivery locally (£15 min. order)

Debit / Credit Card on order - please order in advance.

Starters £4, Main course £12, Desserts £3.50

Starters

Deep fried breaded brie, cranberry sauce and salad

Spicy pork wontons, sweet chilli sauce and Thai style salad

Beetroot and horseradish cured salmon, pickled cucumber and soured cream potatoes

Warm goats’s cheese salad with walnuts

Bacon wrapped scallops, black pudding and wholegrain mustard sauce

Panko crumbed calamari and salad garnish

Local pigeon breast, bacon lardons and creamed savoy cabbage

Beer battered local skate cheeks, tartar sauce and salad

Mains

Red wine braised lamb shank, mashed potatoes and vegetables

Beef Bourguignon, mashed potatoes and vegetables

Cod fillet with chorizo sausage, chick peas, onion, garlic and tomatoes

Harissa spiced chicken breast, chilli and coriander sweet potato and crunchy salad

Local skate wing, caper butter, vegetables and new potatoes

Spinach and feta puff pastry pie,sundried tomato sauce, potatoes and vegetables

Sea bass fillet, ratatouille and new potatoes

Slow roasted pork belly, red cabbage, vegetables and roast potatoes

Confit duck, potatoes and vegetables

Desserts

Sticky toffee pudding with toffee sauce and ice cream

Cherry and almond tart with vanilla ice cream

Chocolate and roasted almond torte

Syrup sponge and custard

Cheese and biscuits

Tarte tatin and vanilla ice cream

Tiramisu

Chocolate and peanut butter cheesecake