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Tri-County Jr. Sr. High School           Daily Announcements

Friday, April 17, 2026

Blue Day

Library:

Care Closet:

BPA:

FFA:

Guidance: 

Seniors: PAY ATTENTION TO DUE DATES ON SCHOLARSHIPS.  As the information comes in, the scholarships will be uploaded! The following scholarships are due this month:

April 17: Ruth Richart

April 23: Student Insight

April 23: Tri-Kappa

April 23: Walters Scholarship

April 27: Michele Keys

Cav Time: 

HS CAV Time Meetings occur after Reading Time @ 11:15

JH CAV Time Meetings occur after Reading Time @ 11:45                         

Mon. 4.20:                BPA

Thu. 4.23:                HS Art Club

                        JH Art Club

Mon. 4.27:                Make-up day

Tue. 4.28:                Sunshine

Thur. 4.30:                Drama

                        BOB

Fri. 5.1:                HS Student Council

Athlete of the Week:

Sports & Other School Events: 

All times are Eastern Time

Friday, April 17

Saturday, April 18

Lunch:

A Variety of Fresh Veggies is always an option, and they are available to purchase à la carte. A salad and protein topping may be substituted for the main dish/vegetable.                    

Watch for changes in the menu. There are always delivery issues! We apologize for this, but we have no control over the delivery process.

Fri. April 17:        Breakfast: Cheesy Omelet or Yogurt Parfait, Cereal,

Variety of Fruit and Fruit Juices, Mozzarella Sticks, and

Milk                 

                        Lunch: Beef Fiestada Pizza or Bosco Sticks/Marinara

                        Sauce, Uncrustable with Cheese Stick & Goldfish,

                        Seasoned Carrots, Baby Carrots, Romaine Lettuce,

                        A Variety of Fruit, and Milk

Mon. April 20:        Breakfast: Chocolate Chip Muffin or Yogurt Parfait,

Cereal, Variety of Fruit and Fruit Juices, Mozzarella

Sticks, and Milk                

                        Lunch: Chicken & Noodles/Mashed Potatoes/Gravy or

                         Cheeseburger on Bun, Uncrustable with Cheese Stick &

Goldfish, Baby Carrots, Romaine Lettuce, Dinner Roll,

Variety of Fruit, and Milk

Thought of the Week: