LUNCH MENU |
SOUPS |
Fresh Crab & Corn Chowder |
Down Home Back Porch Chili topped with cheddar cheese. ~ 8 |
Soup du Jour ~ 8 |
SALADS |
Good Times House Salad |
Caesar Salad Fresh crisp hearts of romaine lettuce mixed in our special zesty Caesar dressing & Parmesan cheese w/ house-made croutons. ~ 7 | Add Broiled Chicken ~ 6 | Add Sautéed Shrimp ~ 8 |
Available Dressings Thousand Island • Red Wine Vinaigrette • Balsamic Vinaigrette |
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BURGERS & SANDWICHES |
Served with French fries, potato salad or coleslaw Our classic ½ lb. certified angus beef burger with seasonings, American cheese, red onion, Bibb lettuce, vine ripe tomatoes and real mayonnaise on a toasted brioche bun ~ 13 |
Good Times Fried Breast of Chicken Sandwich real mayonnaise on a toasted brioche bun ~ 13 |
Chicken Salad Sandwich |
Georgia Wild Caught Shrimp Salad Sandwich |
*Sautéed Crab Cake Sandwich Served with remoulade sauce on a toasted brioche bun ~ 15 |
*Creole Catfish Sandwich |
SEAFOOD BASKETS / COMBO |
Served with hushpuppies, French fries & coleslaw Fried Oyster Basket ~ 13 |
POBOY SANDWICHES |
(Served w/ hushpuppies, French Fries & Coleslaw) |
Fried Oyster PoBoy ~ 15 |
Shrimp PoBoy ~ 14 |
WINGS |
Signature Chicken Wings ~ 10 Original Buffalo Wings Hot or Mild Good Times Barbecue Wings Lemon/Pepper Wings Teriyaki Wings Fried Chicken Wings (Additional sauces 1.00 each) Blue Cheese ▪ Ranch ▪ Teriyaki ▪ Chef Joe’s Barbecue Sauce ▪ Buffalo Wing Sauce |
SIDES |
Cold Down-Home Potato Salad ~ 5 |
Cold Creamy Coleslaw ~ 5 |
French Fries ~ 5 |
Hushpuppies ~ 5 |
Rustic Macaroni & Cheese ~ 5 |
Collard Greens ~ 5 |
Braised Cabbage ~ 5 |
DESSERTS |
Southern Pound Cake w/Fresh Assorted Berries and Chantilly Cream ~ 8 |
Country Bread Pudding w/Praline Sauce ~ 8 |
Georgia Peach Cobbler w/ Leopold’s Vanilla Ice Cream ~ 9 |
Leopold’s Ice Cream Vanilla or Strawberry Ice Cream 2 Scoops ~ 8 |
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SOFT DRINKS |
Free refills on soft drinks, iced tea, hot tea, coffee & lemonades ~ 2 |
* Items are served raw or undercooked, or may contain raw or undercooked ingredients. Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions or in a high-risk population: pregnancy, children & elderly. |