Dinner Menu

Monday

December 4

Chef: Elias

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Pasta bolognese

Creamy spinach mushroom sauce

Salad

Tuesday

December 5

Chef: Elias

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Barbecue chicken

Roasted veggies

Smoked melanzzani lentils

Wednesday

December 6

Chef:

__

Thursday

December 7

Chef:

__

Friday

December 8

Chef:  Elias

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Fried fish, white wine sauce

Served on mashed potatoes with spinach

Tomato salad

Saturday

December 9

Chef:  Elias

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Gulash (Austrian stew)

Bread dumplings

Salad

Sunday

December 10

Chef: Elias

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Baked noodles carbonara style

Cabbage salad