Mexican 7-Layer Dip


Cooking Directions

  1. Spread beans in the bottom of an ungreased, 10 " round/square pan or clear glass dish.
  2. Combine sour cream and seasoning mix, and spread on bean layer.
  3. Mix avocados, lemon juice, and garlic. Layer over the sour cream mix.
  4. Sprinkle with cheese, and top with olives, tomatoes, and onions.
  5. Serve with tortilla chips.