Turkey Burger with Jalapeno Cheese Havarti

Yields: 2-4 burgers

Ingredients

½ pound ground turkey

¼ cup bread crumbs

¼ onion, finely diced

1 egg

2 shishito peppers, finely chopped

3 cloves garlic, peeled and finely minced

¼ tsp salt

¼ tsp freshly ground black pepper

¼ tsp red pepper

¼ tsp dried oregano

4 small pieces Jalapeno Cheese Havarti

Directions

1. In a large bowl, combine ground turkey, bread crumbs, onion, egg, shishito peppers, garlic, salt, pepper, red pepper and oregano.  Divide into 4 parts.  Stuff a piece of cheese and form into patties.

2. Cook the patties in a skillet over high-medium heat, 4 minutes per side, turning once, to an internal temperature of 180 degree F.

3. Serve with condiments and bread of choice.  Enjoy!