Dinner Specials
The Last Unicorn: July 29, 2016
APPETIZERS Dragon Wings With celery, peppers, & green goddess 10.95 Baby Crab Cake Sampler With thai peanut, thai garlic, & cajun mayo 11.95 Housemade Chicken Empanadas With salsa fresca & sour cream 10.95 Stuffed Poblano Pepper With a ranchero sauce 10.95 ENTREES Greek Panko Eggplant Hazelnut Crusted Chicken With a maine blueberry sauce & local chevre cheese 20.95 *Caribbean Grilled Pork Tenderloin (GF) With an orange lime mojo 20.95 *Moroccan Rack Of Lamb (GF) With a cucumber chutney 25.95 *Grilled Ribeye (GF) With red onion jam & blue cheese 26.95 Sauteed Veal Marsala With artichoke hearts, mushrooms, prosciutto & a marsala sauce 24.95 *Rosemary Duck Breast Medallions (GF) Topped with a ginger plum glaze & mango salsa 24.95 Southwest Jumbo Shrimp & Black Bean Cake With a sweet corn relish & chipotle glaze 23.95 Sweet & Smokey Red Snapper (GF) With a corn fried avocado & citrus aioli 21.95 *Sesame Wasabi Crusted Tuna With asian slaw & a soy ginger vinaigrette 23.95 *Pan Seared Sea Scallops(GF) With bacon, mushrooms, spinach & a sea salt maple butter 26.95 Thai Sizzling Catfish Sweet & spicy 20.95 *Broiled Salmon (GF) Served with thai peanut, thai garlic, or cajun mayo 20.95 *Chesapeake Crab Cakes served with Thai peanut, Thai garlic, or cajun mayonnaise 22.95 (GF) indicates gluten free *Warning: Consuming raw or undercooked meats, shellfish, eggs, or poultry may increase your risk of foodborne illness | Tonight’s Sides Spinach Asiago Mashed Potatoes Basmati Rice Side Salad Zucchini Featured Dressing Blueberry lemon balsamic Soups Creamy Tomato Bisque Potato Scallion Chilled Strawberry(GF) Desserts Chocolate Delight Bar With coconut & cashews served warm and topped with whipped cream NY Style Cheesecake With Blackberry Sauce Coconut Cream Roll A vanilla cake with a coconut custard filling rolled, frosted with whipped cream, & topped with toasted coconut Featured Drinks Ask your Server how to SPRITZ up your glass of wine! Our Famous Margarita -with your choice of tequila, made with our 3 - 2- 1 recipe! Summer Sangria Crispy, fruity, & blush white wine sangria Raspberry Cloud -Stoli Razz, Chambord, Bailey’s and Kahlua Mixed Berry Spiked Lemonade Stoli Razz, Stoli Blueberry and Lemonade |