INFORMATIONAL DOCUMENTS

Brief Bio:  Diana Endicott, Founder & President, GNFF

Article:  History of Good Natured Family Farms

STUDIES / PUBLICATIONS

Study: National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase II - "Good Natured Food Campus - An Economic And Cultural Engine For The Northside Regeneration Plan" (2015-2017)

Study:  Abstract - National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase I - "Good Natured Food Campus - An Economic And Cultural Engine For The Northside Regeneration Plan" (2014)

Study:  USDA/Good Natured Family Farms Group Gap Pilot Study (2012)

Publication:  National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase II: Final Report, "A CSA Model to Bring Locally Grown Foods to The Corporate Workplace, Inner City Households and Schools Utilizing a Supermarket Infrastructure" (2009-2012)

Publication:  Bistro Kids Farm 2 School Program – Bringing Healthy, Locally Grown Food to the Next Generation (2011)

Publication:  USDA New Technologies for Ag Extension project; GNFF Meat Processing Plant (2008)

Publication:  Innovative Models: Small Grower and  Retailer Collaborations  Good Natured Family Farms and Balls Food Stores (2008)

Publication:  National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase I: Final Report:  A Marketing Model For Small Family Farms Selling Niche Products To Supermarkets (2007)

Publication:  Diana Endicott as Research Reference - ATTRA Small-scale Poultry Processing (2003)

Publication:  National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase I: "A Test Case To Evaluate The Efficacy Of The Usda Quality System Certification Program (Qscp) For Small Beef Producers And Processors" (2002)     

Publication:  Research developed under Diana Endicott, mentor, Cattlemen's Day at Kansas State:  "Quality and Display Life of Chilled or Frozen All-Natural Beef and Beef-Buffalo Frankfurters", Authors: Limsupavanich, R.; Kropf, Donald H.; Hachmeister, K.A.; Loughin, T.M.; Boyle, Elizabeth A. E.; Boland, Michael A.  (2000)

Publication:  National Institute of Food and Agriculture, USDA/Small Business Innovation Research, Phase I:  "A Guide for USDA ISO-9000 Based (QSCP) Quality System Certification Program" (1999)

PRESENTATIONS

Presentation:  Diana Endicott, Speaker, 62nd ICoMST (International Conference of Meat Science and Technology) Presentation Title: "Building Up Local Supply Network From Production Through Consumption For Sustainability" (2016)

Presentation:  Wallace Center Food Hub Conference, Atlanta, Georgia, Diana Endicott led a workshop titled: “As Local Goes Mainstream, What Is Your Food Hub’s Real Value Proposition?“ (2016)

Presentation:  Diana Endicott's Powerpoint presentation to the Illinois Extension Producer Conference, Title:  "Replicating the Success of the Kansas City Model in St. Louis, Missouri" (2016)

Presentation:  South Dakota Local Foods Conference - Diana Endicott, Keynote Speaker, (2012)

Presentation:  Diana Endicott, Speaker at "A Joint Session of National Conference of State Legislature's Health Committee and NCSL’s Human Services & Welfare Committee"  - Presentation Title:  "Food Systems – Farming Sustainably and Bringing Products to Market" (2011)  

Presentation:  Diana Endicott Prepared Statement _USDA Subcommittee Department Operations, Oversight, Nutrition and Forestry (2010)  

Presentation:  Diana Endicott, Co-Project Manager, "An insider look at the groundbreaking public/not-for-profit partnership to develop Sysco's local purchasing protocols"  (2009)

Presentation:  Powerpoint file (Automated) of GNFF history and process.  (2008)

Presentation:  Diana Endicott, Speaker - Meat Marketing - New American Farm Conf Breakout Session Powerpoint (2008)

MEDIA

Media:  Wallace Center:  "Fresh produce incentives are new redevelopment ingredient" (2016)

Media:  USDA Blog: "New Group GAP Certification Brings New Opportunities for the Produce Industry" (2016)

Media:  Kansas City Star News Article:  Small farms band together to grow their connections to consumers who hunger for local food (2015)

Media: Good Natured Family Farms: Farmer meets chef, Head Start kids win (2014)

             

Media:  In Ivanhoe, Food Helping Neighborhood Rebuild (2014)

Media:  Local Meat Distribution: Kansas City Style by firsthandfoods (2012)

Media:  Bill Crooks Food Pyramid (2012)

Media:  Press Release - House Committee on Agriculture:  Subcommittee Reviews Healthy Food Accessibility and Strategies to Increase Availability (2010)

Media:  National Sustainable Agriculture Coalition - Press release: "Mid-sized Farmers Brief Congress on Economic Benefits of Producing for Local and Regional Markets", Interview with Diana Endicott, (2010)

Media:  Farm co-op aims to raise money, capacity (2009)

Media:  Wallace Center National Good Food Network Announces Advisory Council (Diana Endicott) (2008)

Media:  Diana & Gary Endicott, Rainbow Farms Banding Together to Build an Alternative Meat Market (2008)

Media: Diana and Gary featured in the SARE book: The New American Farmer, 2nd Edition. (2005)

Media: (Rodale Institute) Small farms band together to grow their connections to consumers who hunger for local food (2000)