THE J.K. Yearick Center & Howard Fire Company

DINNER MENU

        Date of event ___________             Time of event____________                Time of meal ____________

Entrée

(Select one or two)

Ham                        Turkey                Roast Beef                        Pork

Stuffed Shells        Chicken Breast        Stuffed Chicken Breast (= two meats)

Sides

(Select four)

Mashed Potato                        Corn                                Pasta Salad

Baked Potato                        Green Beans                        Macaroni Salad

Red Skinned Oven Potato        Peas                                Potato Salad

Scalloped Potato                        Mixed Vegetables                Cole Slaw

Au-Gratin Potato                        Carrots                        Applesauce

Sweet Potato                        Noodles                        Specialty Salad

Parsley Potato                Macaroni & Cheese        Tossed Salad/Ranch & Italian

Bread Stuffing

Desserts

(Select one)

Cake                Cobbler w/topping                Ice Cream/Sherbet

Seasonal Dessert                Chef’s Choice

         PRICE:                (1) Meat Dinner                $12.50 per person

                                (2) Meat Dinner                $13.50 per person

Plus 6% sales tax

        ** All dinners are served with roll & butter, gravy, coffee/tea, and ice water**

Price also includes:  Dinner plates, silverware, white dinner napkins, hot/cold cups, and white plastic table covering.

Please note:

**Facility Rental is in addition to the above price.

**Prices are subject to change and are guaranteed for 60 days from the date of signed rental agreement.

**Buffet table will remain ½ hour after serving, unless prior arrangements have been made.

**Due to PA State law, all excess food from catering is the property of the Howard Fire Company.