SOUPS OF THE DAY

Cup $5 / Bowl $8

“PRAY FOR SPRING” with LEMON & DILL(V&GF)

With Celery, Carrots , Onions, Cabbage, Mustard Greens,

 Peas and Red Bell Pepper

~or~

SEAFOOD CHOWDER (GF)

With Clams, Shrimp and True Cod

~

THIRSTY TACO THURSDAY

$4.50 each or a Trio of Tacos (3) for $12.50

Served on GF Corn Tortillas

 

SHRIMP TACO

Marinated Shrimp with Salsa Blanca, Cabbage and Cilantro

~or~

 

VEGGIE TACO

Smoked Tofu and Portabella Mushrooms and Tempura Fried Sunflower Shoots

with Salsa Blanca, Cabbage and Cilantro

~

ARTISANAL CHEESE PLATE

·         FARMHOUSE CHEDDAR WITH TRUFFLES, Ford Farm, England (made from cow’s milk)

·         CAMBOZOLA, Germany (Triple Creme)

·         PURPLE HAZE, Cypress Grove, CA  (Goat Cheese with Fennel Pollen and Lavender)

Served with Apples, Mustard

& Crostini bread - $18

Add Applewood Smoked Salami - $2 (GF)

Single Cheese with Fruit & Nuts - $7

 ~

DESSERTS

STICKY TOFFEE BREAD PUDDING

Served Warm with Caramel, Crème Anglaise and Whipped Cream

$6                                                                         

GRASSHOPPER PIE

Mint Chocolate Chip Ice Cream, Whipped Cream, with an Oreo Cookie Crust - $9

VEGAN CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH

With Coconut Sorbetto (V)

$8                                     

BONTA SORBETTO (V)

Toasted Coconut

Lemon

$3 Small/ $6 Large

BONTA GELATO

Salted Chocolate

$3 Small/ $6 Large

 

WE DO CATERING & TAKE OUT!