Fresh Guacamole

Printed from healthyfamilycookin.blogspot.com

INGREDIENTS:

3 medium ripe avocados

juice of 1/2 lime

1 ripe medium tomato, chopped (we like roma or another variety of plum tomato that's not too juicy)

1/4 Cup red onion, chopped

4 Tbsp. finely chopped cilantro, or more or less to taste

1/2 tsp. kosher salt

salt & pepper, to taste

DIRECTIONS:

Peel and mash avocados. Add lime juice and mix well. Add chopped tomato, chopped red onion, finely chopped cilantro, and salt. Mix well adding more salt and/or pepper to taste. Serve immediately or store in airtight container in refrigerator for up to 4 hours. Mix well before serving.

Recipe Source: Adapted from a recipe given to me by my sister-in-law Lisa.