Oatmeal Cookies
Printed from healthyfamilycookin.blogspot.com

* Makes about 4 1/2 dozen

1 1/4 Cups butter, softened
3/4 Cups firmly packed brown sugar
1/2 Cups granulated sugar
1 egg
1 tsp vanilla
2 1/2 Cups oat flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
3
Cups oatmeal
1 Cup Chocolate chips, Reese’s pieces (this is what I used), heath bar pieces, etc optional

Preheat oven to 375 degrees F. Beat butter and sugars until creamy. Beat in egg and vanilla. Add combined flour, baking soda, salt and spices. Mix well. Stir in oats. Drop by rounded tablespoonfuls on to ungreased cookie sheet. Flatten balls gently with wet fingers. Bake 7 to 9 min for a chewy cookies (My favorite!), 10 to 11 for a crisp cookie. Cool 1 min on cookie sheet. Remove to wire rack.

Recipe Source: Adapted from a recipe by my Mom