Iced Coffee in Perfection, a Rumford Complete Cookbook Recipe
Ingredients:
1 pint cold coffee
1 pink milk
Ground cinnamon
Whipped topping
Cracked Ice
Directions:
Fully prepare and chill coffee for it to be cold. Have milk fully chilled as well. Blend together in a pitcher and mix well. When serving, add the cracked ice. Top off with a large dollop of whipped topping. Sprinkle over top each glass with the cinnamon.