Chesters Restaurant

Sunday Lunch Menu

Served 12.00 till 2.00pm

Soup of the day (V)

Crumbed –deep fried mushroom, garlic mayonnaise

Honeydew melon,caramelised orange(V)

 Pear, gorgonzola & walnut salad (V)

Linguine, chilli, garlic, tuna fresh cherry tomato

Chicken livers, bacon, brandy, cream sauce

Crumbed fish cakes

Black pudding, flat mushrooms, red wine jus






Roast of the day

Fillet of pork paprika, cream sauce

Escalope of crumbed Chicken, mild curry sauce, rice

Roast Beef, Yorkshire pudding,

Scampi Provençale, garlic, tomato, white wine

Poached Salmon, dill, cream

Mushroom pancake, topped with tomato, cheese sauce (V)



A Desert from the trolley


Cheese & biscuits (£2.00 supp) (Order on arrival)


Fresh Cona Coffee served with mint chocolates (£1.75 supp)

Two course £16.50  | Three course £ 18.50

Parties of 8 or more are required to pre book meal