Desserts

Sticky toffee pudding, clotted cream, toffee sauce £6.50

Dark chocolate delice, passionfruit, pistachio £7

Chocolate fondant, salted caramel ice-cream £7

Elderflower curd tart, roast Yorkshire rhubarb, ginger, lime £7.50

Affogato: a shot of espresso poured over vanilla ice cream  £4.25

 

Selection of cheeses, homemade chutney, biscuits  £8

 

Homemade ice creams/sorbets: per scoop  £2