SPEAKEASY

Tapas

Papas Bravas: Spicy fingerling potatoes topped with chili powder and chipotle aioli 9 (V)

Baked Soft Pretzel: With sweet honey jalapeno mustard on the side 8 (V)

Tomatillo Chicken Enchilada: Sharp cheddar, cilantro crema 13

Wings: Sweet and spicy OR buffalo (served w/ homemade buttermilk dressing) 15

Spicy Cauliflower: with Anaheim peppers and capers 14  (V)

Calamari: Lightly battered & deep fried, served w/ both cocktail and tartar sauce on the side 16

Soup / Salad

 (Add: Chicken 8   Short Ribs 10   Salmon 10   Avocado or Bacon 3)

Soup of the day (Ask about todays homemade soup options) 10  

                    Hearty Salad: Roasted sweet potato, chickpeas, sauteed brussels sprouts,

                                                       cranberries and feta cheese 14 (Gf, V) 

Spinach Salad: Red onion, toasted almonds, feta cheese, cranberries, avocado, topped with a citrus vinaigrette 14  (Gf, V) 

Beet Salad: Red beets, pickled red onion, feta cheese, citrus vinaigrette, on mixed greens 14 (Gf, V)

 Caesar Salad: Romaine, homemade croutons, homemade Caesar dressing, parmesan cheese 14 (V)

Tacos 

(Mix & Match Three for 17) All tacos are Gluten Free

(All tacos are served on corn tortillas w/ cabbage slaw, avocado puree and parsley)

•Tomatillo Chicken    •Braised beef short rib   •Smoked Tri-Tip    •Grilled Salmon (w/aioli)

•BBQ pulled Jackfruit (V)   •Sweet and Spicy Tempeh (V)   •Coconut Crusted Plantain ( w/ aioli ) (V)  

                  •Sweet Potato & Brussels Sprouts (V)  (Tacos a la carte 7 each) (Add pico de gallo $1)

Sides

Side of bread 2   French fries 8   Sweet potato fries 10   Cheesy bacon fries 12

Side Salad 8   Sauteed brussels sprouts 10 add bacon + 3

Gf (Gluten Free)   V (Vegetarian)

Sandwiches 

(All sandwiches come on Sourdough bread w/ mixed green salad or fries)

(Sweet potato fries, Papas Bravas, or Brussels sprouts) 2 extra

Pulled Jackfruit: BBQ jackfruit, avocado, red onion, cabbage slaw & chipotle aioli 18 (V)

Tri-Tip: Smoked Tri-tip, chipotle aioli, pepperjack cheese, and red onion 18

Pesto Chicken Bacon: Grilled chicken, smoked bacon, cheddar, pesto, red onion, and tomato 18

Short Rib: Braised short ribs, chipotle aioli, pepperjack cheese, and red onion 18

Chicken Milanese: Panko crusted w/ pickles, mayo, onion, pepperjack cheese, tomato, and avocado 18

Burgers 

(All burgers come on a Brioche Bun w/ fries or a mixed green salad)

Speakeasy Burger: ½ lb Angus burger on a brioche bunl w/ chipotle aioli & greens 16

BBQ Bacon Burger: BBQ sauce, aioli, crumbled bacon, greens and cheddar cheese 17 

Bacon & Egg Burger: Crumbled bacon, aioli, greens, fried egg, and cheddar cheese 18

Homemade Veggie Burger: Vegan patty (contains nuts), greens, aioli and cheddar cheese 16 (V)

(Add Tomato, red onion, jalapenos or pickles 50 cents ea.)

(Add Caramelized onions, cheddar, blue, feta or pepperjack cheese $2 ea.)

(Add a Fried egg, bacon or avocado $3 ea.) 

Entrees

Lobster Mac & Cheese: Crumbled bacon, lobster, cheddar and fontina cheese, herbed breadcrumbs 18

Blue Cheese Polenta: Smoked bacon, thyme, polenta with a poached farm egg 18  (Gf)

Creamy Pesto Chicken Pasta: Orecchiette pasta, organic chicken breast, garlic, shallots, parmesan cheese  and crumbled bacon 19

Fried Chicken: Organic chicken breast, mashed potatoes w/ gravy and coleslaw 23

Braised Short Ribs: Creamy blue cheese polenta, beef short ribs and red wine bordelaise sauce 24 (Gf

Grilled Salmon: Caramelized brussels sprouts, bacon, and saffron beurre blanc 25  (Gf)

Grilled Top Sirloin: ½ lb cut with sauteed brussels sprouts, mashed potatoes & homemade gravy 26 (Gf)

 Gf (Gluten Free)  V (Vegetarian)        -        20% gratuity will be added to parties of 6 or more