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Diddles & Dumplings - Peanut Butter and Jelly Cookies
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Peanut Butter & Jelly Cookie Recipe:

Ingredients:

Instructions:

Preheat oven to 350 degrees.

With your mixer, cream together butter and sugars. Mix in egg, peanut butter and vanilla.

In a separate bowl, combine flour, baking soda and salt. Slowly beat into wet mixture.

Roll 1 tablespoon of dough into a ball and place on a baking sheet. Use your finger to make an indention in the center. Fill with 1/4 teaspoon strawberry jam or preserves.

Bake in preheated oven for 8-10 minutes, or until cookies are golden.

Heat white chocolate in a microwave-safe bowl in 30-second intervals until chocolate is smooth. Drizzle over cooled cookies.

Recipe yields about 40 cookies