AISB Lunch Menu.

April 16-20

 Monday

Tuesday

Wednesday

Thursday

Fast Food Friday

Avocado salad

Shredded cabbage

Russian salad

Tuna bites

Salad

Arab couscous & meat

Chicken curry & rice

Beef skewers & sweet potatoes/ veggies

Jollof rice

Fish fingers & fries

Fruits

Cake

Fritters

Dégue

Fruit salad

Lundi

Mardi

Mercredi

Jeudi

Vendredi

Salade d'avocat

Emincé de chou

Salade russe

Canapé au thon

Salade

Couscous arabe & viande

Poulet au curry & riz

Brochette de bœuf & patates douces/ légumes

Riz au gras

Poisson pané & frites

Fruits

Gâteaux

Beignets

Dégue

Salade de fruits

                                                      April 23-27                                                                                                                                                                                                                                                                                                         

Monday

Tuesday

Wednesday

Thursday

Fast Food Friday

Salade

Crudité

Bâtonnets de légumes

Salade de pomme de terre

Salade

Lasagne

Blanquette de veau & riz

Poulet au four & pommes sautées

Riz cantonais

Tortillas

Fruits

Gâteaux

Crêpes

Tarte aux fruits

Fruits

Lundi

Mardi

Mercredi

Jeudi

Vendredi

Salad

Veggies

Veggie sticks

Potato salad

Salad

Lasagna

Creamy beef stew & rice

Baked chicken & potatoes

Fried rice

Tortillas

Fruits

Gâteaux

Crêpes

Fruit pie

Fruits

 April 30-May 4 

 Monday

Tuesday

Wednesday

Thursday

Fast Food Friday

Avocado salad

Shredded cabbage

Russian salad

Tuna bites

Salad

Arab couscous & meat

Chicken curry & rice

Beef skewers & sweet potatoes/ veggies

Jollof rice

Fish fingers & fries

Fruits

Cake

Fritters

Dégue

Fruit salad

Lundi

Mardi

Mercredi

Jeudi

Vendredi

Salade d'avocat

Emincé de chou

Salade russe

Canapé au thon

Salade

Couscous arabe & viande

Poulet au curry & riz

Brochette de bœuf & patates douces/ légumes

Riz au gras

Poisson pané & frites

Fruits

Gâteaux

Beignets

Dégue

Salade de fruits

      May 7-11

Monday

Tuesday

Wednesday

Thursday

Fast Food Friday

Salade

Crudité

Bâtonnets de légumes

Salade de pomme de terre

Salade

Lasagne

Blanquette de veau & riz

Poulet au four & pommes sautées

Riz cantonais

Tortillas

Fruits

Gâteaux

Crêpes

Tarte aux fruits

Fruits

Lundi

Mardi

Mercredi

Jeudi

Vendredi

Salad

Veggies

Veggie sticks

Potato salad

Salad

Lasagna

Creamy beef stew & rice

Baked chicken & potatoes

Fried rice

Tortillas

Fruits

Gâteaux

Crêpes

Fruit pie

Fruits

***Please indicate on the sign-up sheet and/or to Mrs. Amina (before 9:30) if you would like to have a veggie based meal.

Standard portions are served to avoid waste but please DO NOT hesitate to ask for seconds if you are still hungry.

For hygiene and health safety reasons, only kitchen personnel are allowed in the kitchen. All vegetables and workplace surfaces are fully disinfected.

Tickets are ALWAYS available for purchase at the kitchen throughout the ENTIRE  day. (Ask for Chef Basile and/or Mrs. Amina).

It’s important that students write their names on every ticket so we can return lost and missing tickets. Students should immediately inform Mrs. Amina about missing tickets.

A clipboard sign-up sheet is available at the entrance near the Bagami/ supply store bulletin board for Secondary classes to order meals starting from the day before (after-school) until 7:30 then is available on bulletin board near the kitchen area until 9:30 (after recess) the following day. Students have the option of signing up daily and/or for the entire week.

Snack Ticket Price (for booklet of 20 tickets): 5,000 CFA

Lunch Prices (for booklet of 10 tickets):

Lunch tickets are sold in booklets of 10 at a cost of 20,000CFA.  Students may return for extra

portions of food after the first serving.