Bubba’s Dinner Specials

Monday, October 15, 2018

Featuring all homemade soups and chowders:

Award Winning Seafood Chowder | 6.99

Soup du Jour        Vegetable & Lentil Soup| 5.99


Black Cherry Sangria Black cherry vodka, pinot noir, cranberry and pineapple juice | 8.99

The Captain’s Apple (Hot Cider w/ Captain Morgan) | 8.99

Angry Orchard Rose | 4.29


Ranch Dry Rub or Honey Sriracha or Thai Peanut or Lemon Pepper Wings | 8.99

Popcorn Shrimp w/ Buffalo Horseradish sauce| 9.99

Smoked salmon Bruschetta w/ fresh garlic aioli, spinach, cucumbers, capers|10.99


Ahi Tuna lettuce, tomato, cheddar cheese, black olives, shaved carrots, cucumbers & red onion |14.99


Marinara Sauce, feta cheese, sausage, roni, spinach, tomatoes, scallions

Small 14.99 | Large 17.99


      (have your sandwich in a gluten free wrap or bun or whole-grain bread add $1.00)

Ham & Turkey honey dijon mustard, lettuce, onions, cucumbers, whole wheat bread | 10.99

Chicken Salad Wrap| 10.99

Veggie Wrap spinach, tomato, onion, cucumbers, carrots,  bell peppers, fresh garlic aioli | 9.99


Surf N Turf..14 oz Oven Roasted Sirloin with grilled cajun seasoned shrimp | 25.99

Chef’s Pasta Sauteed Calamari w/ onions, fresh garlic, herbs served over Diablo (spicy red sauce) Squid Ink Pasta| 24.99

Chef’s Steak pan seared Filet Mignon w/ a bacon-mushroom demi | 24.99

Veg du Jour |Roasted Butternut Squash

Starch du Jour|Roasted Baby Reds | Mashed Potato


Pumpkin Sweet Potato Tart w/ a scoop of ice cream | 6.99

Homemade Cinnamon Roll topped w/ scoop of ice cream & Cream Cheese Frosting|5.99

Wes’s Coconut Craisin Bread Pudding | 5.99

*Consuming undercooked, meat, fish or poultry can cause illness