Tour of Sebring Menu 2017

September 2nd-4th

 

Saturday 9/2/17

11.30am – 2.30 pm

Salad Station with Assorted Dressings and Rolls

Fruit and Cheese Display

Vegetable Crudités

Pasta Salad

 

Carved Pit Ham

Sweet Potatoes

 

Chicken Marsala

Baked Tilapia Provencal

Italian Mixed Vegetables

 

Dessert Station

Tea and Water Service

 

Sunday 9/3/17

11.30am- 3.30pm

Salad Station with Assorted Dressings and Rolls

Fruit and Cheese Display

Vegetable Crudités

Quinoa Salad

 

Carved Turkey Breast

Turkey Gravy/ Oven Roasted Potatoes

 

Yankee Pot Roast

Baked Grouper with a Lemon Caper Sauce

Green Beans

 

Dessert Station

Tea and Water Service

 

Monday 9/4/17

10am- 1pm

 

Salad station with Assorted Dressings and Rolls

Fruit and Cheese Display

Vegetable Crudités

Sliced Fruit

Shrimp Cocktail

 

Carved Prime Rib

Garlic Smashed Potatoes

 

Chicken Basquaise

Beer Battered Cod with Hushpuppies

Medley of Vegetables

 

Dessert Station

Tea and Water Service