Saturday 4th August

Scallop and Prawn Panciotti, in a tomato, white wine and fish stock broth £15.50

Pollo Milanese, breaded chicken escalope, spaghetti in pomodoro sauce, mixed salad £13

 

Spaghetti Marinara, King prawns, calamari, clams, scallops, cherry tomatoes, white wine, chilli  £16                                                           

 

Chalk Stream Rainbow Trout, served with smoked salmon tagliatelle £15

 

Risotto Scoglio, King prawns, calamari, scallops, clams, cream and tomato risotto  £16.50

 

Fish platter; Chalk stream rainbow trout fillet, scallops, king prawns, calamari, tiger prawns, clams white wine sauce, served with toasted ciabatta £14.50

 

Panko cod and prawn fishcakes with fries and salad £12