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DNOD BBQ Chicken recipe.doc
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BBQ CHICKEN (one batch)

6 frozen chicken breasts

1 (12 oz) bottle BBQ sauce

½ cup Italian dressing

¼ cup brown sugar

2 T. Worcestershire sauce

Place chicken in crock pot. Mix all ingredients and pour over chicken. Cover and cook for 3-4 hours on high or 6-8 hours on low. Shred chicken, put back in sauce and mix.