Presto Pesto
Bring the taste of Italy into your kitchen and feel confident in your preparation.  The simple equation behind pesto is greens +olive oil + nuts = pesto.  The variations and combinations from this starting point are seemingly endless.  Explore techniques to incorporate almonds, walnuts, tomatoes and more into pesto – not to mention the many uses of pesto when it is complete.

Class takes place on Wednesday, July 2nd from Noon-1pm in Valders 379.
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First Name *
Last Name *
Email Address *
Phone Number *
Affiliation *
I would like to attend the Presto Pesto class on Wednesday, July 2nd. *
Class takes place from noon-1pm in Valders 379. Please mark your calendar.
Required
(For Faculty and Staff) Are you participating in the CSA Reimbursement Program in 2014? *
If so, these classes will count towards your 2 required food education events.
Do you plan on bringing family to the events? (i.e. partner, kids) *
*Participants are only allowed to bring one family member.  If you wish to bring more than one family member, please contact Maren Stumme-Diers (stumma01@luther.edu)
If yes, please list name and relation.
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