Cafeteria Survey
The Lunches at Keystone Schools are broken down into age groups with daily average limits for calories and sodium (condiments included)

Sodium Calories
K-5= 1230 or less 550-650
6-8= 1360 or less 600-700
9-12= 1420 or less 750-850

The lunches consist of 5 components for a healthy meal. Students must choose at least 3 components with one of the those items being 1/2 cup of either fruit or vegetable. All of our bread/breading must be 100% whole grains. These requirements are regulated by the USDA

1) What school does your student(s) attend? *
2) For parents who pack lunches, please provide feedback on why you pack lunch instead of purchasing hot lunches from the school. *
Your answer
3) What items would you like to see added to our lunch menu? *
Your answer
4) What items would you like to see removed? *
Your answer
5) What fruits and/or vegetables would you like added to the choices? *
Your answer
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