Be a Critic! | 2/4/13 Weekly Eats, a Meal Planning Newsletter by Cook Smarts

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Steak Fajitas with Peppers and Red Onions
Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots
Moroccan-Spiced Chicken and Carrots with Couscous
Indian-Spiced Roasted Cauliflower, Sweet Potatoes, Garbanzo Beans & Peas

Steak Fajitas with Peppers and Red Onions
Miso Udon Noodle Soup with Tofu, Broccoli, and Carrots
Moroccan-Spiced Chicken and Carrots with Couscous
Indian-Spiced Roasted Cauliflower, Sweet Potatoes, Garbanzo Beans & Peas


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