Gail's Coca-Cola Cake

2 sticks butter
11/2 c. mini marshmallows
3 heaping T of cocoa powder
1 c. Coke

2 c. sugar

2 c. flour

2 eggs

½ c. buttermilk

1 tsp. baking soda

1 tsp. vanilla extract

Melt above in a medium saucepan until boiling.  Pour over 2 c. sugar and 2 c.flour.  Beat until combined, about a minute.  Add two eggs and beat until
combined.  Measure 1/2 c. buttermilk and stir into it 1 tsp. baking soda and
1 tsp. vanilla extract (I use a bit more).  Pour buttermilk mixture into
batter and beat about 1-2 minutes.

Pour batter into a greased and floured Bundt pan.  I use Baker's Joy--it's
the best baking spray and less messy than dealing with flour.  If you use
two 6 cup Bundt pans (like I do) then you bake at 350 degrees for 30-35 minutes.  Ifyou use the normal, large 12 cup bundt pan, then bake for 55 minutes, testing with a cake tester around 50 minutes.  Allow to cool for 7-10 minutes in pan then flip onto a cooling rack.

For frosting:
1 stick butter
6-7 T Coke
2 heaping T of cocoa powder

Melt until just boiling (stir often so chocolate doesn't burn).  Pour over a
box (1 lb.) of sifted confectioner's sugar and beat just until combined.
Pour over cake.

Enjoy!